May Foodie Pen Pals Reveal Day!
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Gluten-free Sourdough Bread - with Dosa batter(fermented lentil and rice). Vegan. GF
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Mocha Chocolate Cake with Salted Caramel drizzle. Vegan
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Tempeh Tikka Masala with Kale. Vegan Glutenfree
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Chard Cauliflower Carrot Wraps with Mint Thyme Tomato Chutney for a Virtual Potluck. Vegan
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Wheat Bagels - Onion, Poppy seed. vegan
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Meet The Author


Hi! I am Richa. I love to whip up plant-based meals which make me and hubbs swoon and not miss any animal or animal products in them. Find out more About Me here.


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