Bibimbap Recipe & Vegan Without Borders Book Review + GIVEAWAY!

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If you want to try your hand at cuisines from around the world, and add some adventure to daily meals, This is the book for your. Robin Robertson, takes you on a journey all over the world with simplified recipes that are easy to make and easy to like! The recipes are categorized by region,… 

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Tofu Broccoli Bok Choy Stir fry with Garlic Sesame Soy Sauce and Soba Noodles. Vegan Recipe

Vegan Tofu Broccoli Bok Choy Stir Fry | Vegan Richa

A super quick weeknight fix today. Marinate the Tofu, steam the broccoli and bok choy with garlic, add the tofu and noodles and done! Change up the marinade for variations, use more ginger, use more maple for a sweeter sauce, add some orange juice for a citrusy sauce and so on. Some years ago in some… 

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Pad Thai From Everyday Vegan Eats. Book Review and Giveaway!

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Today’s book Everyday Vegan Eats: Family Favorites from My Kitchen to Yours comes from Zsu Dever, who blogs at Zsu’s Vegan Pantry. This is one of the books that surprises you with the straight forward uncomplicated food. It has an amazing collection of everyday food, classic comfort food and perfectly made staples that you could use in many… 

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Sweet & Sour Lentils and Mango Lettuce Wraps. Vegan Glutenfree Recipe

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If you love lentils like I do, make these asap! Sweet and sour and spicy and completely different from how I usually make my lentils. Lentil Dals are usually very savory or spicy. The Sweet and sour sauce has almond butter and other ingredients to simulate hoisin sauce and works amazingly well with the cooked… 

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