Happy Monday everyone. Another goodie to add to the holiday gift set today. Yes, you can put a Dosa and a Chutney in a jar too. How cool is that! Brownie in a Jar is classic favorite but a savory Dosa in a Jar is fantastic! Dosas come in a variety of forms….
Search Results for: dosa
Gluten free Rava Dosa (Quick Indian Rice flour crepes) with Potato masala and coconut chutney. vegan recipe.
Rava dosa is a lacy crepe, usually made with a very thin batter of rice flour, semolina(cream of wheat) and all purpose flour if needed. This This Gluten free Rava dosa has brown rice flour and cream of rice(Idli Rava). The batter doesnt need to rest or ferment and can be instantly used. This 4…
Gluten-free Sourdough Bread – with Dosa batter(fermented lentil and rice). Vegan. GF
This Gluten free Sourdough Bread gets it sour dough from a fermented dosa batter. the sandwich bread loaf is gum-free, soy-free and vegan. Yes, yes, I am lagging in my posts! Remember this faux wheat Sourdough bread with fermented lentil and rice batter. I used the same batter to make a glutenfree version too! the…
Faux Sourdough Bread – with fermented Dosa batter. Vegan
Faux Sourdough Bread with fermented Dosa (lentil and rice) batter. Dosa batter is a fermented lentil and rice batter that tastes a bit like sourdough. Vegan Recipe I know right.. I bake bread pretty much ever other day, so you would think that I have a running sourdough starter! I tried it once, but didnt…
Dosa – Lentil and rice savory Crepes. Vegan Glutenfree
Finally a Dosa recipe. Dosas are the flat bread equivalent side with South Indian meals and also a great snack with different types of crepes, with fillings, styles and so on. I make Dosa and Idli every few weeks. The traditional dosa used urad dal and rice and cooks up to a golden white crepe. My…
Multi lentil Idli (Steamed Rice cakes) and Dosa (crepe) Vegan Glutenfree
Multi Lentil Ldli (Steamed Rice Cakes) and Dosa (Crepes). Serve with a lentil curry or coconut chutney as part of a healthy breakfast or lunch. Vegan and Gluten Free Recipe. Another multi lentil idli (Steamed savory cake) and dosa( savory crepe). I added some whole black eyes peas(Chowli/Raungi) and cilantro this time. Heres the version…
Pesarattu (Whole Mung Daal dosa/ Mung Bean Crepe)
I got into crazy cooking mode this Saturday, since I had not cooked much during the week except some regular dinner prep. So we made Chilla (Puda/Gram Flour Crepe) for breakfast and then made some Pesarattu (Whole Mung bean crepe) with coconut chutney for lunch!. I ran out of whole green mung bean, so i…
Vegan Candied Pecans Stovetop (Oil-free)
5 Ingredient Vegan Candied Pecans. Stovetop Candied Pecans with gingerbread spice or pumpkin pie spice! No Bake! Easy Crunchy Snack and great for gifting. Vegan Gluten-free Soy-free Oil-free Recipe Spiced Candied Pecans are always a hit in the holiday season. These Vegan candied pecans need just 5 ingredients, a skillet and no oil. Toast the…
20 Vegan Curry Recipes to Make Now!
20 Vegan Curry Recipes to Make Now! Indian, Japanese, Jamaican, Sri Lankan Curries with lentils, chickpeas, beans, veggies, tofu and more. Gluten-free, Nut-free options, Soy-free options Its Curry week! Try some of these fabulous curries from all around the world! With various beans, tofu, protein, with and without tomato, gluten-free, nut-free options, soy-free options.
Vegan Keema Madras with Red Lentils
Vegan Keema Madras with lentils. Keema is usually a minced meat dish made with combination of spices to add a complex flavor. This Keema uses red lentils. Serve this with flatbread, rice or with dosa, appam. Vegan Gluten-free Soy-free Recipe Nut-free Option Here is another ridiculously delicious Indian meal. Indian Keema is a minced meat…