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Search Results for: quinoa

Vegan Chickpea Quinoa Croquettes Recipe

September 2, 2020 By Richa 27 Comments

Crispy Vegan Croquettes made with chickpeas and quinoa, with a satisfying nutty flavor and a gorgeous crunchy texture! Paired with tahini sauce, the perfect plant-based snack but they also make a great filling for wraps or vegan burritos. These easy vegan croquettes are a tasty and simple way to include some veggies and quinoa in… 

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Filed Under: Appetizer Recipes, kid approved, main course, nut free, snack, soy free, superbowl, wrap Tagged With: chickpea, dill, garlic, onions, parsley, quinoa, tahini, tomatoes, vegan, wrap

Black Bean Quinoa Burgers

July 22, 2020 By Richa 18 Comments

side view of a vegan black bean quinoa burger topped with vegan ranch and jalapenos

These Cajun Spiced Black Bean Quinoa Burgers are a healthy vegan burger loaded with plant-based protein! 7 ingredients! So easy to make and can be enjoyed with all of your fave toppings! No added oil + nut-free option + Glutenfree option Fire up the grill- it’s bbq and burger season and I have something for… 

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Filed Under: Burger Recipes, Cinco De Mayo Recipes, Freezer friendly, gameday, Gluten free Option, high protein, july 4th, main course, memorial day, nut-free option, soy free, Vegan Father's Day Recipes Tagged With: almond flour, black beans, Cajun, flour, lime, quinoa, salt, vegan

Mediterranean Quinoa Salad with Arugula, Avocado

June 17, 2017 By Richa 12 Comments

Vegan Mediterranean Quinoa Salad with Arugula, Avocado and Lemon Oregano Olive oil dressing. The Mediterranean Lemon Oregano Dressing brightens up this Summery Quinoa Salad. Perfect to make ahead and serve at Picnics. Vegan Gluten-free, Nut-free Soy-free Recipe | VeganRicha.com

Mediterranean Quinoa Salad with Arugula, Avocado and Lemon Oregano Olive oil dressing. Lemon Garlic Dressing brightens up this Summery Quinoa Salad. Perfect to make ahead and serve at Picnics. Vegan Gluten-free, Nut-free Soy-free Recipe. This Salad hits all the Summery notes. Crisp Arugula, juicy Cherry tomatoes, Avocado, fluffy Quinoa all dressed in a refreshing Lemon Garlic… 

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Filed Under: gluten free, salad, soy free Tagged With: vegan

Quinoa Upma Recipe – Quinoa with Spices, Carrots and Peas

July 5, 2016 By Richa 28 Comments

Quinoa Upma Recipe. Indian Savory Breakfast or Side with Quinoa with mustard seeds, toasted cashews, carrots and peas. Vegan Gluten-free Soy-free Recipe | VeganRicha.com #vegan #glutenfree #veganricha

Quinoa Upma Recipe. Indian Savory Breakfast or Side with Quinoa with mustard seeds, toasted cashews, carrots and peas. Vegan Gluten-free Soy-free Recipe. Pin this post.     Upma is a savory breakfast with veggies, spices and quick cooking forms of grains such as coarse semolina (hot wheat cereal), rice cereal, or rice flakes. Upma is usually… 

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Filed Under: Breakfast Recipes, gluten free, Indian Vegan Recipes, Savory Breakfast Recipes, side, soy free Tagged With: vegan

Lentil Quinoa Meatloaf Burgers

May 11, 2016 By Richa 82 Comments

Lentil Quinoa Meatloaf Burgers. Lentil Quinoa Burger patties with bbq glaze. Easy "Meatloaf" Burgers. Serve as burgers with buns or as patties over a salad. Vegan Nut-free Recipe | VeganRicha.com #vegan #glutenfree #veganricha

Lentil Quinoa Meatloaf Burgers.  Lentil Quinoa Burger patties with spicy glaze. Easy “Meatloaf” Burgers. Serve as burgers with buns or as patties over a salad. Vegan Nut-free Recipe. Pin this post.     Love my Lentil Quinoa Loaf! Then you will love these burgers. These fat and delicious patties make a hearty meal. Make a burger or… 

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Filed Under: Burger Recipes, lentil, main course, summer Tagged With: vegan

Curried Kidney Beans, Quinoa, Roasted Zucchini, Mango Salsa Bowl

August 3, 2015 By Richa 22 Comments

Curried Kidney Beans, Quinoa, Roasted Zucchini, Mango Salsa Bowl | Vegan Richa #glutenfree #veganricha #vegan

Curried Kidney Beans, Quinoa, Roasted Zucchini, Roasted broccoli stems, Mango Salsa Bowl. Easy fridge clean up bowl. vegan gluten-free nut-free soy-free recipe. Can be oil-free          Its hot these days and bowls are a perfect meal filled up with crunchy veggies, roasted veggies, some beans and grains. We usually serve our bowl… 

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Filed Under: gluten free, main course, refined oil free, soy free Tagged With: bowl, vegan

South Indian Quinoa with Tamarind & Pumpkin

January 5, 2015 By Richa 8 Comments

South Indian Quinoa Salad in a blue polka dot dish

This South Indian Quinoa is an easy side or main. flavored with tamarind, mustard seeds, with pumpkin, peppers and peas. Gluten-free Vegan Recipe     Another year gone and a new year already here. The date finally registered yesterday and I was reminded of how much work is left for the book! There needs to… 

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Filed Under: gluten free, Indian Vegan Recipes, main course:India, soy free Tagged With: pumpkin, vegan

Vegan Lentil Quinoa Loaf

Vegan Lentil Quinoa Loaf | Vegan Richa

This vegan Lentil Quinoa Loaf makes a great thanksgiving main. Nut-free, can be gluten-free. Can be made ahead and is freezer friendly. Vegetarian thanksgiving Loaf. Vegan Recipe.  This is an amazing Lentil loaf with veggies, quinoa and spices. Use whichever spices and flavor additions you have. Mash some of the mixture really well for a… 

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Vegan Lentil Quinoa Loaf, Vegan Cornbread Stuffing, Spicy Cranberry Sauce, Pumpkin Pie

November 20, 2014 By Richa 195 Comments

Vegan Thanksgiving Menu | Vegan Richa #vegan #glutenfree #veganricha

Freshly baked Pumpkin cornbread, stuffing veggies baked into a flavorful cornbread stuffing. Vegan, can be made gluten-free. Serves 4       So the other day I decided I should cook up the whole deal in one day. That usually does not work out very well for me. 🙂 I went to the kitchen and… 

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Filed Under: Comfort Food Recipes, Vegan Thanksgiving Recipes Tagged With: vegan

Vegan Quinoa Black Bean Casserole with Butternut and Cheddar Cream Sauce. Glutenfree Recipe

September 8, 2014 By Richa 27 Comments

Quinoa Black Bean Casserole |Vegan Richa

This simple Vegan Quinoa Black Bean Casserole comes together within minutes and bakes up to layers of flavors. Spiced liberally, topped with butternut or other squash or sweet potato slices, vegan cheddar cream sauce, corn and jalapeno. Serve this as is, or fill up a taco or burrito. We discovered this really pretty beach (Speelyi… 

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Filed Under: gluten free, main course, mexican, soy free Tagged With: vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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