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Vegan Food Blog with Healthy and Flavorful Vegan Recipes

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Ciabatta!

May 21, 2009 By Richa 2 Comments

A square of ciabatta bread on a dark background

Light and airy ciabatta bread. A rustic Italian bread that’s great for sandwiches, appetizers or sides. Nut free Vegan recipe.          Ahh, the rustic italian slightly sour Ciabatta! Look at those big air bubbles! Adapted from the allrecipes ciabatta   Pictured: My breakfast sandwich. Scrambled egg with grilled veggies in grilled Ciabatta!… 

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Filed Under: Vegan Bread Recipes Tagged With: baked, yeast

White Bread! and spring clicks

May 19, 2009 By Richa Leave a Comment

A pink flower in our community garden

A simple and delicious white bread recipe that’s great for everyday sandwiches or toast. Vegan and Nut Free.                     Vivek: Nothing can really replace the plain white bread to use in sandwiches, breakfast toasts etc.    Though I have acquired a liking for the wheat bread, hubby is… 

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Filed Under: Vegan Bread Recipes Tagged With: baked, yeast

Oat Wheat Bread with candied Papaya, Mango and Pineapple!

May 12, 2009 By Richa 2 Comments

Slices of oat wheat bread on a wooden cutting board

Oat wheat bread made with candied papaya, mango and pineapple. A delicious sweet and savory bread that’s so easy to make. Vegan and nut free.  I know it looks like a fruit cake:). I got these candied papaya, mango and pineapple mix from uwajimaya and wanted to ofcourse make a bread with it. This bread… 

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Filed Under: Vegan Bread Recipes Tagged With: baked, yeast

Orange Raisin whole wheat bread!

April 8, 2009 By Richa 3 Comments

A slice ofOrange Raisin Whole Wheat Bread in an orange and green pot

Orange Raisin Whole Wheat Bread. Moist, dense, healthy, filling and great for the stomach! Great for snacking. Vegan Recipe.   Ahh how i missed my bread last week. I was a bit tired and busy so did not make any bread. I missed snacking on them in the evening. Most breads i make these days… 

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Filed Under: Vegan Bread Recipes Tagged With: baked, orange, wheat, yeast

Kadhai Chole/Chana! (wok garbanzo beans:):))

April 6, 2009 By Richa Leave a Comment

A close up of Kadhai Chole being cooked in a white pan

There are a lot of ways chole can be made. This is my version of Kadhai Chole. The picture doesnt do justice to the yummyness of this dish!     I have also stopped using the packaged masalas like chole or garam etc because they dont work very well with my digestive system:). I either… 

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Filed Under: gluten free, Indian Vegan Recipes, main course, main course:India Tagged With: vegan

Nepali Aloo!

April 3, 2009 By Richa 4 Comments

A close up of Nepali Aloo on a white plate

My recipe for Nepali aloo is vegan and low in fat and calories. Potatoes are cooked with spices to create a flavorsome dish Another one of my Masi’s recipe.

Filed Under: gluten free, Indian Vegan Recipes, main course, main course:India Tagged With: vegan

Lessons Learnt!

February 23, 2009 By Richa Leave a Comment

Some important lessons i learnt by trying out the same things again and again and which i sometimes forget to mention in the recipes. Whole wheat flour is the stone ground whole grain flour i got from safeway. The chapatti/roti flour is not all whole wheat and also has some content of farina which usually… 

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Filed Under: Uncategorized Tagged With: lessons

Mushroom Mutter Masala! (mushroom peas in creamy curry)

January 26, 2009 By Richa 3 Comments

Mushroom Mutter Masala cooking in a pan, being stirred with a wooden spoon

Mushroom Mutter Masala, or, mushroom and peas in a creamy curry, is an easy and tasty meal.       The key to a creamy mughlai curry is some blended nuts like cashews and almonds and a good amount of cinnamon! The cinnamony spicy creamy curry doesnt need no actual cream, butter or milk! Mushroom… 

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Filed Under: Indian Vegan Recipes, main course, main course:India Tagged With: vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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