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Vegan Creamy Cajun Pasta with Breaded Tofu

October 5, 2019 By Richa 22 Comments

Vegan Creamy Cajun Pasta with Crisp Breaded tofu in a black skillet

Vegan Creamy Cajun Pasta with Crisp Breaded tofu. Nut-free Creamy Cajun Spice Sauce with Farfalle and Breaded Tofu. 23 Gm of Protein.Vegan Nut-free Recipe. Soy-free option. Easily oil-free My Cajun blend gets used up quickly right after my garam masala and berbere blends. Its a versatile blend that works in many types of meals. This… 

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Filed Under: Comfort Food Recipes, high protein, main course, nut free Tagged With: pasta, vegan, video

Vegan Breakfast Burrito Recipe With Tofu Scramble, Spiced Potatoes

June 1, 2019 By Richa 17 Comments

Vegan Breakfast Burrito with 5 Ingredient Tofu Scramble, Breakfast potatoes, chickpea pancake, tomatoes, pepitas and salsa! High protein breakfast burrito or tacos. Nutfree Recipe. Can be Gluten-free, Soyfree.

Vegan Breakfast Burrito with 5 Ingredient Tofu Scramble, Breakfast potatoes, chickpea pancake, tomatoes, pepitas and salsa! 25 Gm Protein. High protein breakfast burrito or tacos. Nutfree Recipe. Can be Gluten-free, Soyfree. Hubbs has been hiking again and he always wants some hand held, savory, mouthful, delicious and high protein breakfast or snack to carry with… 

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Filed Under: Breakfast Recipes, Comfort Food Recipes, Gluten free Option, high protein, nut free, Soy free Option Tagged With: vegan, video

Lentil Brownies – Fudgy Nut Butter & Lentil Brownies

April 28, 2018 By Richa 59 Comments

Fudgy Lentil Brownies. High Protein Brownies that dont taste beany! #Vegan #Glutenfree Recipe. Can be #Nutfree #veganricha | VeganRicha.com

Fudgy Lentil Brownies. High Protein Brownies that dont taste beany! Just process and bake. Vegan Gluten-free Recipe. Can be Nut-free I love my Chickpea Peanut Butter Cookie Pie (you all do too, so many remakes!!). Currently, 1. I am on a break from chickpeas, 2. Chickpeas can tend to dry out. 3. I know black… 

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Filed Under: dessert, gluten free, high protein, popular, soy free Tagged With: vegan

Buffalo Tofu Wrap with Chickpea Tofu

March 31, 2016 By Richa 12 Comments

Buffalo Tofu wrap with Chickpea Tofu. Soy-free Chickpea flour Tofu tossed in buffalo hot sauce, layered with celery, spinach, cucumbers and vegan ranch. Easy weekday meal Recipe | VeganRicha.com #glutenfree #veganricha #vegan

Buffalo Tofu wrap with chickpea tofu. Soy-free Chickpea flour Tofu tossed in buffalo sauce with celery, spinach, cucumbers and vegan ranch. Easy weekday meal Soy-free Recipe. Pin this Recipe.     Chickpea Tofu is a super easy soy-free tofu sub where the tofu isn’t being roasted or cooked for too long. This version of Chickpea… 

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Filed Under: Breakfast Recipes, gluten free, high protein, main course, soy free, wrap Tagged With: chickpeas, vegan

Super Seed Chocolate Protein Bars. Vegan Glutenfree Recipe

April 28, 2014 By Richa 45 Comments

Easy Super Seed chocolate Protein Bars. Vegan gluten-free Recipe #vegan #glutenfree #veganricha

Easy Super Seed chocolate Protein Bars. Vegan gluten-free Recipe         Happy Monday you all! Hubbs is training to summit Mt Rainier this Summer(3 day round trip). He goes for long Hikes every weekend. The past few weeks, he has been bored the protein bars. He picks up varieties from here and there,… 

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Filed Under: gluten free, high protein, nut free, snack, soy free Tagged With: super food, vegan

Vegan Milkshakes – Mocha Chocolate & Dark Chocolate Shake (Refined Sugar-free)

September 27, 2013 By Richa 36 Comments

Thick, rich and healthy, these chocolate shakes are my favorite vegan milkshakes ever! Try either my Vegan Mocha Chocolate Shake or my Dark Chocolate Milkshake for the ultimate treat – both are dairy-free and made without refined sugar. Who doesn’t like a good chocolate milkshake! After going vegan you might miss your rich and creamy… 

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Filed Under: Breakfast Recipes, Comfort Food Recipes, dessert, gluten free, Gluten free Option, grain free, high protein, kid approved, nut-free option, refined sugar free, snack, soy free, summer Tagged With: almond milk, chocolate, cocoa powder, coffee, dark chocolate, dates, drink, espresso, vegamofo, vegan

Mung Bean Dal & Pigeon Pea Stew ( Vegan & Gluten-free)

April 2, 2013 By Richa 29 Comments

Instant Pot Mung Dal is a healthy and easy Indian dal recipe that is the perfect vegan main dish for a cold winter night. In this authentic Indian recipe protein-packed Mung/Moong bean dal (lentils) and split pigeon peas are cooked in the pressure cooker with warming Indian spices! An easy fuss-free Mung Dal recipe with… 

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Filed Under: Comfort Food Recipes, daal, fall, Freezer friendly, gluten free, high protein, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course, main course:India, Oil free option, One Pot Meals, soy free Tagged With: chili paste, garlic, ginger, mung bean, mung dal, peas, pressure cooker, split peas, vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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