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Baked Pakora (Onion Bhaji)

March 30, 2021 By Richa 28 Comments

These Baked Pakora are every bit as crispy and delicious as restaurant-style Onion bhajis just baked instead of fried! Make them as an appetizer for an Indian dinner or as a party or TV snack. These Crispy Baked Onion Pakora (Onion Bhaji) are an easy alternative to the widely loved Indian fried onion snack and… 

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Filed Under: Appetizer Recipes, gameday, gluten free, holi, holiday, indian snacks, Indian Vegan Recipes, july 4th, kid approved, nut free, snack, soy free, superbowl Tagged With: baking soda, chickpea flour, ginger, onion, rice flour, turmeric, vegan

Vegan Vegetable Curry Casserole

March 2, 2021 By Richa 36 Comments

Up your weeknight dinner casserole game and take those baked vegetables on a trip to India with this easy vegan vegetable curry casserole loaded with Indian spices and creamy tomato gravy! I have been loving making casserole style meals like thjs lentil curry casserole lately and here’s is another one you will love! Easy vegan… 

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Filed Under: Comfort Food Recipes, fall, gluten free, grain free, Indian Vegan Recipes, main course, main course:India, nut free, refined sugar free, soy free Tagged With: bell pepper, butternut squash, cauliflower, coconut milk, coriander, cumin, onion, paprika powder, tomato paste

Restaurant Style Aloo Gobi

February 17, 2021 By Richa 21 Comments

This restaurant-style aloo gobi that has all the flavor we love ordering at our favorite takeaway. Just the right amount sauce and spice in this Vegan Aloo Gobi! Aloo Gobi – Spiced Potatoes with Cauliflower. is one of the most ordered Indian dishes for a reason. This Vegan Aloo Gobi is just like the one… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, gluten free, Indian Vegan Recipes, kid approved, main course, main course:India, nut free, popular, refined sugar free, soy free, Turmeric Recipes, Winter Tagged With: cauliflower, cumin, garlic, ginger, onion, potato, tomatoes, vegan

Vegan Gulab Jamun Dry Mix

November 10, 2020 By Richa 22 Comments

Learn how to make Vegan Gulab Jamun using my simple gulab jamun dry-mix as a starting point to make this festive Indian sweet consisting of soft cardamom-scented donut balls soaked in saffron/rose water syrup. Dairy-free and with a gluten-free option! DIY Gulab Jamun Dry Mix for gifting to yourself and others Get ready for one… 

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Filed Under: dessert, diwali, fall, Gluten free Option, holiday, indian sweet, Indian Vegan Recipes, Soy free Option Tagged With: almond milk, oat milk, oats, pistachio, rose water, sugar, vegan

Vegan Rasmalai Cake

November 3, 2020 By Richa 32 Comments

Vegan Rasmalai Cake is a dairy-free spin on the popular Bengali Dessert rasmalai that is typically served for Diwali! Moist almond and cashew flour cake squares immersed in a rich and creamy cashew pistachio “milk” scented with saffron and cardamom. It basically is Vegan Malai burfi soaked in Ras malai milk! Soyfree Glutenfree Diwali is… 

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Filed Under: Christmas Vegan Recipes, Comfort Food Recipes, dessert, diwali, fall, gluten free, Gluten Free Baking, holiday, indian sweet, Indian Vegan Recipes, kid approved, soy free, Winter Tagged With: almond flour, cashews, cornstarch, pistachio, sugar, vegan

Instant Pot Kitchari (Lightly Spiced Lentils and Rice)

September 8, 2020 By Richa 89 Comments

Learn how to make Kitchari in your Instant Pot – a traditional Indian recipe for basmati rice with red lentils or Mung Dal that is easy to digest, packed with fiber and warming spices! Perfect for the cold season. Meet Kitchari,  the ultimate Indian comfort food! Think of it as the Chicken Noodle Soup of… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, lentil, main course, nut free, One Pot Meals, soy free, Turmeric Recipes, Winter Tagged With: kitchari, lentils, rice, vegan

Vegan Malai Kofta Recipe ( Baked or Pan-Fried)

July 5, 2020 By Richa 76 Comments

vegan malai kofta in a black skillet

This Restaurant-Style Vegan Malai Kofta recipe is the ultimate Indian comfort food. Picture crispy potato and chickpea dumplings in a creamy, spiced Indian gravy that will make your tastebuds sing! Soyfree. Glutenfree option. Nutfree option. Malai Kofta! If you’re a fan of Indian cuisine and this isn’t one of your top 5 Indian dishes you… 

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Filed Under: Comfort Food Recipes, diwali, Gluten free Option, Indian Vegan Recipes, main course:India, nut-free option, Oil free option, soy free, Winter Tagged With: cashews, chickpea, garam masala, garlic, ginger, potato, turmeric, vegan

Tofu in Creamy Black Pepper Tomato Sauce – Dum Tofu Paneer Kali Mirch

June 17, 2020 By Richa 104 Comments

overhead shot of a skillet with kali mirch tofu in black pepper sauce

Tofu in Creamy Black Pepper Tomato Sauce is a weeknight dinner your whole family will love! This easy Indian tofu recipe treats pan-fried firm tofu pieces to a bath of deliciously aromatic and creamy peppery gravy.  Serve over rice or with naan or roti. Oil-free, soy-free and nut-free options included. I know, tofu may not seem like… 

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Filed Under: Comfort Food Recipes, gluten free, grain free, Indian Vegan Recipes, Low Carb, main course, main course:India, nut-free option, Oil free option, One Pot Meals, Soy free Option, Winter Tagged With: cashews, cayenne powder, cilantro, coriander, garam masala, ginger, onions, tofu, tomato sauce, vegan

Gobi Aloo Wrap – Cauliflower, Potato & Toasted Red Lentil Vegan Hummus Wrap

March 18, 2020 By Richa 55 Comments

a stacked red lentil hummus wrap against a black background

This delicious vegan hummus wrap is layered with creamy red lentil hummus, fragrant Indian Aloo Gobi potato and pea stir-fry, and crisp pickled onions!  Gobi Aloo Wrap. Perfect for packing for a healthy lunch! Editor’s Note: This post was originally published in September 2013 and has been updated for accuracy and comprehensiveness in March 2020…. 

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Filed Under: Gluten free Option, Indian Vegan Recipes, lentil, main course, main course:India, refined sugar free, Savory Breakfast Recipes, snack, soy free, wrap Tagged With: cauliflower, hummus, onions, red lentils, tortilla, vegan, veganmofo

Aloo Matar – Easy Pea & Potato Curry (Vegan)

March 1, 2020 By Richa 60 Comments

a serving of Indian Aloo Matar Pea and Potato Curry with a side of rice

This easy Indian Aloo Matar – Pea & Potato Curry is done in 30 minutes, requires only a few basic ingredients and is such a simple and quick plant-based weeknight meal. Gluten-free, dairy-free, soy-free. Oil-free option included. Coming at you with a delicious Indian weeknight recipe that comes together quickly and needs very basic ingredients… 

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Filed Under: Comfort Food Recipes, Freezer friendly, gluten free, grain free, Indian Vegan Recipes, kid approved, main course, main course:India, Oil free option, palm oil free, refined sugar free, soy free, Turmeric Recipes, Winter Tagged With: garam masala, garlic, ginger, onions, peas, potato, tomatoes, turmeric

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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