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Tempeh Cauliflower Potato Tamarind Curry

April 16, 2019 By Richa 42 Comments

Tempeh Cauliflower Potato Tamarind Curry. South Indian Coconut and tamarind curry with veggies. Vegan Glutenfree Nutfree Recipe. Can be Soyfree.  My aim with the blog is to introduce flavorful new ways to add more plant focused meals to our and your repertoire. That means making some Indian cooking simpler and more approachable. Some of these… 

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Filed Under: gluten free, Indian Vegan Recipes, main course, main course:India Tagged With: vegan

Tofu Bhurji – Vegan Bhurji (Indian Breakfast Scramble)

April 10, 2019 By Richa 19 Comments

Tofu Bhurji - Vegan Bhurji or Akoori . Indian Scrambled eggs. Tofu scrambled with onion, tomato, cilantro and cumin for a delicious Eggless Bhurji Scramble Breakfast. #Vegan #Glutenfree #Nutfree #Recipe #VeganRicha #indianRecipe #tofuburji Can be soyfree. 

Tofu Bhurji – Vegan Bhurji or Akoori. Indian Scramble. Tofu scrambled with onion, tomato, cilantro and cumin for a delicious Eggless Bhurji Scramble Breakfast. 1 Pot 15 mins Vegan Glutenfree Nutfree Recipe. Can be soyfree. Morning Savory Breakfast while growing up were a few repeat options. Poha, Upma, Savory Chickpea Flour pancakes, steamed savory cakes… 

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Filed Under: Breakfast Recipes, gluten free, Indian Vegan Recipes, main course, main course:India, Savory Breakfast Recipes Tagged With: vegan, video

Shikanji Nimbu Pani – Indian Lemonade

April 1, 2019 By Richa 16 Comments

Shikanji or Nimbu Pani is a spiced drink similar to lemonade. It needs just 7 ingredients and is a refreshing drink for summer. Indian Lemonade or limeade. #Vegan #Recipe #VeganRicha #glutenfree #lemonade #indianLimeade #shikanjvi #nimbupani

Shikanji or Nimbu Pani is a spiced drink similar to lemonade. It needs just 7 ingredients and is a refreshing drink for summer. Indian Lemonade or limeade spiced with cumin and kala namak. Vegan Recipe It is finally getting warm out here and Shikanji is starting to make an appearance! This Indian Limeade has Just… 

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Filed Under: gluten free, Indian Vegan Recipes, nut free, soy free Tagged With: drink, vegan

Vegan Tofu Amritsari Masala – Tofu in Smoky Spicy Tomato Cream Sauce

February 5, 2019 By Richa 37 Comments

Tofu Amritsari Masala. This Amritsari Sauce uses toasted cayenne and spices to make a smoky spicy creamy tomato sauce. Add chickpeas, veggies or veggie meats for variation. Vegan Glutenfree Recipe. Can be Soyfree, Nutfree.  Amritsar is a town in the state of Punjab and the cuisine from this city has certain twists to the usual… 

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Filed Under: gluten free, Indian Vegan Recipes, main course, main course:India Tagged With: vegan, video

Vegan Korma Recipe Instant Pot – Stove top option

January 6, 2019 By Richa 43 Comments

This Creamy Veggies and Tofu Korma is made in Instant Pot Pressure cooker. Instant Pot Vegan Korma Recipe with White Korma Sauce. #Vegan #Glutenfree #Recipe #VeganRicha Soyfree, Nutfree option

Instant Pot Vegan Korma Recipe with White Korma Sauce. Saucepan option. This Creamy Veggie and Tofu Korma is made in Instant Pot Pressure cooker. Indian Vegan Glutenfree Coconutfree Recipe. Soyfree, Nutfree option   There are Indian kormas and there are kormas. Some have tomato and some dont. The spices and flavors vary depending on the… 

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Filed Under: gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course, main course:India Tagged With: vegan, video

Homemade Garam Masala Spice Blend Recipe

January 1, 2019 By Richa 12 Comments

This quick Garam Masala spice blend takes 2 mins to make at home with everyday spices. Use it in Indian dishes, with roasted veggies, in soups, stews, cookies and more. “Garam” means hot and “Masala” in this context means a blend of spices. The spice blend itself is not generally hot. It has black pepper… 

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Filed Under: gluten free, Indian Vegan Recipes, nut free, soy free, Spice Mix Tagged With: vegan

Kadai Chole – Spiced Chickpeas and Potatoes

December 29, 2018 By Richa 17 Comments

Kadai Chole is a delicious Chickpea curry generally made in wok. 1 Pot 30 min Spiced Chickpeas and Potatoes. Simple Indian sauce paired here with potatoes. #Vegan #Indian #Glutenfree #Soyfree #Nutfree #Recipe #indianvegan #VeganRicha

Kadai Chole is a delicious Chickpea curry generally made in an Indian wok. 1 Pot 30 min Spiced Chickpeas and Potatoes. Simple Indian sauce paired here with potatoes. Vegan Glutenfree Soyfree Nutfree Recipe.     Kadai is a wok like vessel often used to make quick Indian stir fries or dryish curries. There are various types… 

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Filed Under: gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course, main course:India, nut free, soy free Tagged With: chickpeas, vegan

Instant Pot Baingan Bharta Recipe – Spiced Mashed Eggplant

December 4, 2018 By Richa 47 Comments

Instant Pot Baingan Bharta Recipe - Spiced Mashed Eggplant. Serve as dip with flatbread or with curries or Dals. #Vegan #Glutenfree #Nutfree #Soyfree #Recipe #VeganRicha

Easy Instant Pot Baingan Bharta – Indian Spiced Mashed Eggplant. 1 Pot 30 Min. Serve as dip with flatbread or with curries or Dals. Add chickpeas to make a meal Vegan Glutenfree Nutfree Soyfree Recipe Stovetop option    Baingan Bharta translates to eggplant mash. The traditional bharta is a long process, Large eggplants are roasted… 

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Filed Under: gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course:India, soy free Tagged With: vegan, video

Vegan Malai Ladoo – Cardamom Cream Fudge Balls

November 7, 2018 By Richa 23 Comments

Vegan Malai Ladoo. Sweet Fudge balls that are flavored with cardamom. Festive Indian Sweet. Dairy-free Ladoo. #veganRicha #Vegan #Glutenfree #Soyfree #Recipe Can be #oilfree.

Vegan Malai Ladoo. Sweet Fudge balls that are flavored with cardamom. Festive Indian Sweet. Dairy-free Ladoo. Vegan Glutenfree Soyfree Recipe. Can be oilfree.   Happy Diwali to all who are celebrating! Another year, another festival, another vegan-ized Indian Dessert. Malai Ladoo (direct translation- cream balls) are generally made with heavy cream and some milk powder… 

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Filed Under: diwali, gluten free, indian sweet, Indian Vegan Recipes, soy free Tagged With: vegan

Instant Pot Red Lentil Butternut Squash Curry – Stovetop option

October 27, 2018 By Richa 85 Comments

Instant Pot Red Lentil Butternut Squash Curry. This Warming lentil butternut or pumpkin curry is creamy and comforting. 1 Pot, 30 Min make in a Pressure cooker or Saucepan. Vegan Gluten-free Soy-free nut-free Recipe.    The weather is getting cooler (read pretty cold) out here and every day we feel like we need a bowl… 

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Filed Under: gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course:India, soy free Tagged With: vegan, video

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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