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Eggs Benedict Casserole – Vegan Breakfast Casserole

February 25, 2021 By Richa 3 Comments

This Vegan Egg Casserole is loaded with veggie goodness baked in one pan along with vegan “egg” made from blended tofu. Mushrooms add a touch of earthy flavor and satisfying savoriness to this vegan breakfast casserole. Serve with a quick vegan hollandaise.

vegan egg casserole on a small plate served with vegan hollandaise sauce

Who doesn’t love a breakfast casserole? Savory casseroles and one-pan dishes like this Vegan Eggs Benedict Casserole are the queens of any brunch buffet or potluck. Quick, delicious and the clean-up is easy.

But wait? Is it even possible to make a vegan breakfast casserole? Let me tell you, with the help of some of the vegan “fun” foods like tofu, the answer is yes, you can!

overhead shot of two servings of vegan egg breakfast casserole with vegan hollandaise

This vegan egg casserole recipe features some typical breakfast ingredients like toast, onions, mushrooms, and vegan “eggs” made from a blended tofu mixture. To add an egg benedict spin on this, I served this up with a quick vegan hollandaise sauce but you can also use vegan cashew cheese sauce or a drizzle of hot sauce. Who could say no to all that?!? I guarantee that everyone at the table will be happy.

Serve up this Vegan Breakfast Casserole to a hungry crowd and freeze the leftovers (should there be any) for a quick savory breakfast! An easy breakfast everyone can enjoy!

overhead shot of a serving of vegan breakfast casserole served with vegan hollandaise

What I love most about this recipe is how customizable it is! You can add vegan sausage, any veggies you like and even a drizzle of hot sauce, if that’s your jam.

two servings of vegan egg casserole drizzled with vegan hollandaise sauce

MORE SAVORY BREAKFAST OPTIONS

  • Tofu Scramble Wrap.
  • Savory Oats Hash
  • Chickpea Chilaquiles
  • Tofu- Bhurji (Indian Scramble)
  • Sweet Potato Hash 
  • Lentil Frittata
  • Sprouted Lentil Avocado Toast

… 

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Filed Under: Breakfast Recipes, Cheese Vegan Recipes, Comfort Food Recipes, Gluten free Option, kid approved, main course, nut free, Turmeric Recipes, Vegan Father's Day Recipes Tagged With: flour, mushroom, onion, sandwich bread, spinach, tofu

Slices of oat wheat bread on a wooden cutting board

Oat Wheat Bread with candied Papaya, Mango and…

May 12, 2009 By Richa 2 Comments

Oat wheat bread made with candied papaya, mango and pineapple. A delicious sweet and savory bread that’s so easy to make. Vegan and nut free.  I know it looks like a fruit cake:). I got these candied papaya, mango and pineapple mix from uwajimaya and wanted to ofcourse make a bread with it. This bread… 

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A slice ofOrange Raisin Whole Wheat Bread in an orange and green pot

Orange Raisin whole wheat bread!…

April 8, 2009 By Richa 3 Comments

Orange Raisin Whole Wheat Bread. Moist, dense, healthy, filling and great for the stomach! Great for snacking. Vegan Recipe.   Ahh how i missed my bread last week. I was a bit tired and busy so did not make any bread. I missed snacking on them in the evening. Most breads i make these days… 

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A close up of Kadhai Chole being cooked in a white pan

Kadhai Chole/Chana! (wok garbanzo beans:):))…

April 6, 2009 By Richa Leave a Comment

There are a lot of ways chole can be made. This is my version of Kadhai Chole. The picture doesnt do justice to the yummyness of this dish!     I have also stopped using the packaged masalas like chole or garam etc because they dont work very well with my digestive system:). I either… 

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A close up of Nepali Aloo on a white plate

Nepali Aloo!…

April 3, 2009 By Richa 4 Comments

My recipe for Nepali aloo is vegan and low in fat and calories. Potatoes are cooked with spices to create a flavorsome dish Another one of my Masi’s recipe.

Lessons Learnt!…

February 23, 2009 By Richa Leave a Comment

Some important lessons i learnt by trying out the same things again and again and which i sometimes forget to mention in the recipes. Whole wheat flour is the stone ground whole grain flour i got from safeway. The chapatti/roti flour is not all whole wheat and also has some content of farina which usually… 

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Mushroom Mutter Masala cooking in a pan, being stirred with a wooden spoon

Mushroom Mutter Masala! (mushroom peas in creamy…

January 26, 2009 By Richa 3 Comments

Mushroom Mutter Masala, or, mushroom and peas in a creamy curry, is an easy and tasty meal.       The key to a creamy mughlai curry is some blended nuts like cashews and almonds and a good amount of cinnamon! The cinnamony spicy creamy curry doesnt need no actual cream, butter or milk! Mushroom… 

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Slices of wheat and lentil bread on a wooden work surface

Wheat and lentil bread…

January 15, 2009 By Richa 2 Comments

Wheat and lentil bread is is a tasty alternative to store bought!     I was wondering how lentils would work in bread. I wanted to make lentil flour bread, but i dint have that. So i mixed in some wheat flour with some boiled and mashed lentils 🙂 . The bread took a little longer… 

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Burnt Garlic fried rice!…

January 10, 2009 By Richa 7 Comments

This recipe for burnt garlic fried rice is packed full of flavor and makes for a perfect side dish for any number of main courses. Vegan  Fried rice with burnt garlic is a tasty side dish  

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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