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Strawberry Beet Semolina Oats Laddoo(Indian Sweet, Vegan)

May 31, 2011 By Richa 5 Comments

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Strawberry Beet Semolina oats Laddoo (Indian Sweet). These fun little sweets are easy to adapt with different spices and fruits. Vegan and Gluten Free Recipe. Jump to Recipe

Strawberry Beet Semolina oats Laddoo (Indian Sweet). These fun little sweets are easy to adapt with different spices and fruits. Vegan and Gluten Free Recipe. #glutenfree #veganricha #vegan

Strawberries in Laddoos.. why not! I put some strawberries and added a little beet to intensify the color.. get me some pinky carmine goodness! These are a fun vegan laddoo(Indian sweet) and not too sweet. You can adjust the sweetness, spices( variations with cardamom, cinnamon, saffron etc) and try other fruits as well!. A Mango Laddoo would be fun too!

 
 
 
Sending it to Kids Delight event at Champa’s VVK. Original event announcement at Srivalli’s.

 

Strawberry beet semolina oats served on a white plate
Print Recipe

Strawberry Beet Semolina Oats Laddoo (Indian Sweet, Vegan)

Strawberry Beet Semolina oats Laddoo (Indian Sweet). These fun little sweets are easy to adapt with different spices and fruits. Vegan and Gluten Free Recipe.
Prep Time10 mins
Cook Time10 mins
Total Time20 mins
Course: Dessert
Cuisine: Indian, Vegan
Keyword: quick recipe, traditional indian sweet, vegan sweets
Servings: 8 balls
Calories: 59kcal
Author: Vegan Richa

Ingredients

  • 2 strawberries
  • half an inch cube of of beet 1 tablespoon chopped beet
  • 2 tablespoons raw granulated turbinado sugar
  • 1 teaspoon vegan butter
  • 6-7 (6 ) raw cashews broken into pieces
  • 2 tablespoons raisins
  • 3 tablespoons Semolina Rava
  • 2 tablespoons Oats
  • 1/4 teaspoon (0.25 teaspoon) cardamom powder
  • 2-3 tablespoons (2 tablespoons) water or almond milk

Instructions

  • Blend and puree the Strawberries and beet with sugar and a teaspoon or 2 of water till nicely pureed.
  • Add in the oats and blend again to get a thick paste.
  • In a pan, add the butter and heat on medium low heat till it melts.
  • Add in the cashews and raisins and cook for 2 minutes till cashews start to turn golden.
  • Add in the semolina in the pan and roast for 3-4 minutes.
  • Add in the cardamom powder and strawberry beet and oats puree and mix well stirring continuously.
  • If the mixture doesnt come together, then add a little water or almond milk.
  • Take off the heat after a minute and let it sit and cool for 5 minutes.
  • Shape the mixture into small spheres and serve! I got about 8 small inch rounds!
  • Store in airtight container in the refrigerator for a few days.

Notes

Nutritional value is based on 1 serving

Nutrition

Nutrition Facts
Strawberry Beet Semolina Oats Laddoo (Indian Sweet, Vegan)
Amount Per Serving
Calories 59 Calories from Fat 9
% Daily Value*
Fat 1g2%
Sodium 5mg0%
Potassium 58mg2%
Carbohydrates 11g4%
Sugar 3g3%
Protein 1g2%
Vitamin A 25IU1%
Vitamin C 2mg2%
Iron 0.5mg3%
* Percent Daily Values are based on a 2000 calorie diet.

 

Filed Under: indian sweet Tagged With: strawberry, vegan



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  1. Sunanda says

    June 1, 2011 at 4:34 am

    Wht a combo dear..Laddos looks delicious..

    Sunanda’s Kitchen

    Reply
  2. Richa says

    June 1, 2011 at 7:53 pm

    thanks sunanda!

    Reply
  3. Parita says

    June 3, 2011 at 2:25 pm

    What a combination of unique flavors! WOW!

    Reply
  4. Champa says

    June 22, 2011 at 1:12 am

    This is just cool. I wonder if the beet overpowers the flavor, but then again we all love beet halwa. Thanks for the entry.

    Reply
  5. Richa says

    June 22, 2011 at 1:15 am

    Thanks Parita
    Thanks Champa, I couldnt taste the beet much with the strawberries and cardamom strong flavors!

    Reply

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