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Lentil Curry Casserole

January 7, 2021 By Richa 40 Comments

Make this easy Vegan Curry Lentil Casserole whenever that craving for restaurant-style creamy lentil dishes hits. Brown lentils simmered in a fragrant coconut curry broth served over rice! So easy, so delicious. Gluten-free, too. We all have that bag of dried lentils somewhere in the back of our pantry, just waiting for us to find… 

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Filed Under: Comfort Food Recipes, daal, fall, Freezer friendly, gluten free, main course, nut-free option, soy free, Winter Tagged With: almond butter, cashew butter, garam masala, garlic, ginger, lentils, onion, tomato sauce, turmeric, vegan

Spaghetti Squash Bake with Sun-dried Tomato Cream Sauce

December 22, 2020 By Richa 36 Comments

This easy vegan Spaghetti Squash Bake is a tasty Italian-inspired healthy, low carb, pasta-like casserole dish that everyone will absolutely love. Cooked spaghetti squash is combined with a creamy sun-dried tomato sauce, all baked until golden and bubbly. Spaghetti Squash is a winter veggie favorite! These miracle squashes naturally grow in such a way that,… 

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Filed Under: fall, gluten free, italian, kid approved, Low Carb, main course, mediterranean, nut free, Winter Tagged With: almond milk, garlic, nutritional yeast, spinach, squash, tofu, tomato paste, tomato sauce

Vegan Stuffed Shells with Butternut Squash Alfredo & Tofu Ricotta

December 10, 2020 By Richa 19 Comments

Vegan Stuffed Shells with Butternut Squash Alfredo is the best comfort food casserole to feed a big crowd! Filled with spinach and creamy tofu “ricotta,” this stuffed shells recipe is an all-time family favorite. Use Pumpkin or other winter squash. Coming at you with a classic Italian comfort food classic with a seasonal twist! Vegan… 

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Filed Under: Christmas Vegan Recipes, Comfort Food Recipes, fall, Freezer friendly, main course, nut-free option, Soy free Option, Winter Tagged With: cashews, garlic, nutritional yeast, onion, pasta, spinach, squash, tofu, vegan

Vegan Potato Soup

November 23, 2020 By Richa 28 Comments

This thick, hearty Vegan Potato Soup is quick and easy to make using simple ingredients and very budget-friendly too. Enjoy it chunky as is, puree it until smooth and/ or get all fancy with toppings. Who’s up for a bowl of comforting vegan potato soup packed with veggie goodness? Warming, satisfying and soothing – that… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, Gluten free Option, kid approved, main course, nut free, Oil free option, refined sugar free, soup, soy free, Winter Tagged With: broth, carrots, celery, flour, garlic, onions, potato, salt, vegan

Sheet Pan Thanksgiving Dinner (Vegan)

November 16, 2020 By Richa 31 Comments

This holiday season take some stress off your shoulders and make this easy no-fuss Thanksgiving Sheet Pan Dinner! Lentil Walnut Loaf, green beans, roasted sweet potatoes, AND vegan stuffing all on one pan! Make Thanksgiving stress-free with this Vegan Thanksgiving Sheet Pan Dinner Sometimes you just need a whole spread that you can make on… 

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Filed Under: fall, Freezer friendly, Gluten free Option, holiday, kid approved, lentil, main course, Vegan Thanksgiving Recipes, Winter Tagged With: flax seeds, garlic, Italian herbs, ketchup, lentils, onions, vegan, walnuts

Pumpkin Chickpea Curry

November 13, 2020 By Richa 15 Comments

This easy one-pot pumpkin curry is the perfect fall comfort food for the cold season! A fragrant Indian inspired veggie curry made featuring warming spices, fresh veggies, chickpeas. Pumpkin purée in the curry sauce makes it so creamy! Perfect for weeknights! We’re in the midst of squash/pumpkin season and while I love using pumpkin puree… 

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Filed Under: gluten free, main course, nut free, soup, soy free, Winter Tagged With: bell pepper, chickpea, coconut milk, cumin, curry, garlic, ginger, oat milk, pumpkin puree, spinach, vegan

Cajun Chickpea Fries with Cilantro Jalapeño Lime Dip

October 24, 2020 By Richa 17 Comments

vegan chickpea fries served with cilantro lime dip

You will love these pan-fried Cajun chickpea fries made from chickpea flour. They are golden crispy brown on the outside and creamy, tender and delicious on the inside. Serve with my vegan cilantro lime dip for a fun gluten-free appetizer or party snack. Looking for a snack-type food that takes little effort,  and satisfies your… 

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Filed Under: Appetizer Recipes, Cinco De Mayo Recipes, Comfort Food Recipes, gluten free, soy free Tagged With: Cajun, cashews, chickpea flour, cilantro, garlic, jalapeños, lime, vegan

Quesadilla with Walnut Taco Meat

October 7, 2020 By Richa 21 Comments

Vegan Walnut Taco Meat Quesadillas are a super easy and quick plant-based dinner or lunch that is perfect for all fans of Tex Mex Cuisine! Can be made gluten-free + nut-free option included. Love Tex Mex Food? Try my vegan Quesadilla’s with Walnut Taco Meat If you are a busy person and always looking for… 

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Filed Under: Appetizer Recipes, Cinco De Mayo Recipes, Comfort Food Recipes, fall, kid approved, main course, mexican, nut-free option, refined oil free, snack, soy free Tagged With: bell pepper, chickpea, chickpeas, cumin, garlic, jalapeños, paprika powder, vegan, walnuts

Mediterranean Chickpea Salad – Balela Salad

September 22, 2020 By Richa 12 Comments

Balela Salad with a fork and blue cloth napkin

This colorful Mediterranean Chickpea Salad known as Balela salad is hearty, refreshing, and bursting with fresh herbs and zesty flavor from the fresh lemon garlic dressing. So easy, so delicious, and so satisfying! Turn it into an easy weeknight meal by serving it with pita bread! Coming at you with a protein-packed power salad that… 

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Filed Under: Appetizer Recipes, gluten free, grain free, kid approved, refined sugar free, side, snack, summer Tagged With: bell pepper, chickpea, cucumbers, garlic, lemon, mint, olive oil, parsley

Spicy Bbq Cauliflower Salad Bowl

September 12, 2020 By Richa 8 Comments

This Spicy BBQ Cauliflower Salad Bowl is a medley of exciting textures and bold flavors, and so fun to eat! Oven-roasted sweet, spicy and smokey cauliflower on a bed of iceberg, apples, pecans, drizzled with creamy Vegan Ranch. Vegan, gluten-free, soy-free recipe.   Just in case you cannot decide what to make for lunch today,… 

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Filed Under: Appetizer Recipes, Comfort Food Recipes, gluten free, main course, salad, Soy free Option, summer Tagged With: apples, carrots, cauliflower, garlic, lettuce, paprika powder, pecans, spinach, vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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