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Vegan Pumpkin Chipotle Fried Rice (Instant Pot)

November 28, 2020 By Richa 12 Comments

Smoky Vegan Pumpkin Chipotle Fried Rice made within minutes using the Instant Pot! A seasonal twist on restaurant-style fried rice your whole family will love! Glutenfree soyfree Nutfree, stove top option in notes Pumpkin Chipotle Fried Rice – a seasonal twist on traditional Chinese Fried Rice Pumpkin Chipotle Fried Rice is definitely not the traditional… 

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Filed Under: gluten free, Instant Pot, kid approved, main course, nut free, One Pot Meals, soy free Tagged With: basmati rice, chili powder, chipotle, onion, pumpkin, rice, vegan

Instant Pot Kitchari (Lightly Spiced Lentils and Rice)

September 8, 2020 By Richa 73 Comments

Learn how to make Kitchari in your Instant Pot – a traditional Indian recipe for basmati rice with red lentils or Mung Dal that is easy to digest, packed with fiber and warming spices! Perfect for the cold season. Meet Kitchari,  the ultimate Indian comfort food! Think of it as the Chicken Noodle Soup of… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, gluten free, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, lentil, main course, nut free, One Pot Meals, soy free, Turmeric Recipes, Winter Tagged With: kitchari, lentils, rice, vegan

Peanut Stew with Kidney Beans & Coconut Milk – Vegan

April 12, 2020 By Richa 49 Comments

overhead shot of a bowl of West African Peanut Stew with Kidney Beans

This deliciously creamy and rich Vegan Peanut Stew makes for a warm and comforting weeknight meal that’s super easy to make using just One Pot. Gluten-free, soy-free, dairy-free, oil-free option and plant-based!  . Today we are gonna stir some peanut butter into a kidney bean stew and trust me, you will love it! Enter –… 

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Filed Under: Comfort Food Recipes, Freezer friendly, gluten free, grain free, gum-free, high protein, kid approved, main course, Oil free option, One Pot Meals, soy free, Winter Tagged With: bell pepper, black beans, broccoli, broth, cilantro, coconut milk, curry, garam masala, lime, onions, oregano, peanut butter, rice, thyme

Vegan Garlic Fried Rice with Celery, Mushrooms, Broccoli, Bell Peppers, Carrots and Peas. Glutenfree Vegan Recipe

December 16, 2012 By Richa 35 Comments

Vegan Garlic Fried Rice with Celery, Mushrooms, Broccoli, Bell Peppers, Carrots and Peas. Vegan Glutenfree Nutfree Recipe.      It is one of those months. Random things to do and less time for the kitchen, photographing, editing and on the computer in general. This is a quick dinner from this week. Garlicky fried rice. You… 

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Filed Under: gluten free, main course, side Tagged With: rice, vegan

Vegan Rice Kale Pilaf – Rice Pulao/Pilaf with Kale, Cashews, Vegetables. Vegan, Glutenfree

December 13, 2011 By Richa 8 Comments

vegan rice kale pilaf served in a white bowl

Easy Rice Pilaf with veggies, nuts and kale. Use other grains of choice. Vegan gluten-free Recipe     Kale is one confusing green! Its almost like this gigantic green full of nutrients but so difficult to actually like. Use it in salads, soups smoothies, bake and make Chips , steam, cook on stove top and add to… 

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Filed Under: gluten free, main course:India Tagged With: rice, vegan

Upma. Savory cream of wheat/rice with nuts and veggies. Vegan breakfast.glutenfree option

November 8, 2011 By Richa 21 Comments

Upma is another one of the favorite savory breakfast served in different ways in several parts of India. It is flexible to taste and refreshing on cold says as a snack too.     We made upma, poha(savory rice flakes), chilla (chickpea flour and veggie crepes/omelettes) and some other very indian breakfasts with mom around. I will… 

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Filed Under: Breakfast Recipes, gluten free, Savory Breakfast Recipes Tagged With: rice, vegan, wheat

Rice Krispies with a secret ingredient. vegan. gluten free

October 4, 2011 By Richa 23 Comments

Puffed Rice bars.. made the indian way. With Jaggery! The Indian version of this rice krispy is called Murmura Laddoo and is made into a ball. Sometimes peanuts, coconut flakes, raisins are also added to the balls. Jaggery is traditional unrefined non centrifugal whole cane sugar. It is rich in minerals and salts, vitamins and… 

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Filed Under: gluten free, snack Tagged With: rice, vegan, veganmofo

Breakfast Poha (Flattened Rice Flakes with Veggies and Nuts) Vegan, Glutenfree

September 19, 2011 By Richa 13 Comments

My recipe post on OneGreenPlanet!. A simple breakfast recipe, very flexible to your taste. Add nuts, raisins, dry fruits, coconut flakes, peas and more, to make it your own Breakfast you would love to wake up to every Monday! Poha-Flattened rice (also called beaten rice) is a dehusked rice which is flattened into flat light… 

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Filed Under: Breakfast Recipes, gluten free Tagged With: rice, vegan

Ricelove Biryani (Layered Rice and Veggies with Spices) vegan

September 3, 2011 By Richa 17 Comments

A white plate with layered rice and veggies on a red fabric

Layered Rice and Veggies with Spices. A delicious and flavorful dish. Soy Free, Gluten Free and Vegan Recipe.   Biryani is a set of rice-based foods made with spices, rice (usually basmati) and meat, fish, eggs or vegetables. The name is derived from the Persian word beryā(n) which means “fried” or “roasted”. The rice and… 

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Filed Under: main course:India Tagged With: rice, vegan

Mughlai Veggie Biryani!

April 26, 2010 By Richa 18 Comments

A close up of a plate of mughlai veggie biryani

A super delicious Mughlai Veggie Biryani packed full of flavor with delicious herbs, spices and veggies. This recipe is great for dinner or entertaining. Vegan Gluten Free Recipe. I usually don’t like to cook much on weekends since I cook so much during the week. I want to spend the most time with hubbs and… 

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Filed Under: main course:India Tagged With: biryani, rice, vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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