Tofu Vindaloo Recipe (Indian Tangy Chili Sauce)

Tofu Vindaloo – pan-seared tofu in a tangy Kashmiri chili garlic vinegar sauce! Make this vegan spin on a restaurant-style Indian dish as an easy weeknight dinner. Glutenfree Nutfree.¬†soyfree option Tofu Vindaloo! Forget take-out – this is a delicious spicy Vindaloo¬†that you can make right at home. Seared, golden pan-fried tofu with crispy edges simmered … Continue reading Tofu Vindaloo Recipe (Indian Tangy Chili Sauce)