Vegan Pumpkin Blondies! Easy Nut Butter Pumpkin Blondies with Pecans and chocolate chips. No Added oil. Nutfree Gluten-free option
To make these gluten-free:
Use a gluten-free blend of choice or a mix of 1/3 cup rice flour, 1/3 cup oat flour or other gluten-free grain flour, 3 tbsp potato starch.
Use sunbutter and more regular flour.
Add a tbsp oil and more chocolate for a gooey bar. Add an icing or chocolate drizzle for decadence.
Nutrition is for 1 serve(1 piece)