Everything Bagel Vegan Cheese Ball - 10 Minute
Everything bagel Seasoning Vegan Cheese Ball. No soaking, blending, straining needed! 10 minute active time vegan cheese ball. Gluten-free. Can be soy-free
Servings: 4
Ingredients
- 1 cup almond flour , super fine if possible
- 1/2 tsp salt
- 2 tsp nutritional yeast
- 1/8 tsp dried sage
- 1/4 tsp dried thyme
- 1/4 tsp garlic powder
- 1/4 tsp onion powder
- generous dash of black pepper
- 1 clove of garlic minced or crushed
- 2 to 3 tsp lime juice
- 1.5 tbsp unsweetened non dairy yogurt or use thick non dairy milk starting with 2 tsp
- 2 tsp extra virgin olive oil (omit for oil free, add more yogurt)
- 1/2 -1 tsp miso , white mellow miso or use chickpea miso to make soyfree
- 1 tbsp or more everything bagel seasoning ,(see note to make your own)
Instructions
- Add all the dry ingredients to a bowl (almond flour to black pepper) and mix well.
- Add the rest of the ingredients except bagel seasoning and mix well. Get your hands or spatula in there to press and knead into a dough. Taste and add more lime juice if needed. If the mixture is too crumbly, add a few drops of water or non-dairy yogurt at a time and press and knead to make a ball.. (add more moisture for creamier cheeseball)
- Brush oil or aquafaba. Roll into everything bagel seasoning or sprinkle some on the ball and pat. (Or use a different coating of choice or no coating).
- Bake at 200 degrees F(95 C)for 20-25 mins. Cool for 10 minutes before serving. Or refrigerate for a few hours for flavor to develop more and serve when needed at room temp. The ball can be stored refrigerated in a closed container for upto 4 days.
Video
Notes
Quick Everything Bagel Seasoning: Mix 1 tbsp sesame seeds(white or a mix of white and black), 1 tbsp poppy seeds, 2 tsp onion flakes and a pinch of salt
Variation: Add some fresh dill, or smoked paprika and chopped jalapeno to the cheese for flavor variations.
To make into a dip: Add 1 tbsp more non dairy yogurt and some water until it is a creamy consistency. Then bake for 25 to 30 minutes and serve.
Nutrition is 1 of 4 serves
Nutrition
Calories: 185kcal | Carbohydrates: 7g | Protein: 6g | Fat: 16g | Saturated Fat: 1g | Sodium: 319mg | Potassium: 20mg | Fiber: 3g | Sugar: 1g | Vitamin C: 0.7mg | Calcium: 59mg | Iron: 1.2mg