Go Back
Print
Recipe Image
Notes
Nutrition Label
–
+
servings
US Customary
Metric
Smaller
Normal
Larger
Print Recipe
5
from
4
votes
Pumpkin Pie Spice Recipe
Pumpkin Pie Spice Recipe. How to make Pumpkin Pie Spice blend. Easy, warm fall spices. Add to favorite fall drinks, pumpkin pie, muffins, breads. Makes about 2 Tablespoons.
Prep Time
10
minutes
mins
Cook Time
5
minutes
mins
Total Time
15
minutes
mins
Course:
Basics
Cuisine:
American
Servings:
2
Author:
Vegan Richa
Ingredients
4
teaspoons
ground cinnamon
1 1/2
teaspoons
ground ginger
1/2
tsp
ground cloves
1/2 to 1
tsp
freshly ground nutmeg
1/4 to 1/2
tsp
allspice
Other optional additions:
1/4 to 1/2
tsp
mace or 1/4 tsp cardamom
US Customary
-
Metric
Instructions
Mix all the spices and store in an airtight container. you can also use a spice grinder or blender to mix them in.
Notes
Nutritonal information based on one serving
Nutrition
Calories:
25
kcal
|
Carbohydrates:
6
g
|
Sodium:
4
mg
|
Potassium:
26
mg
|
Fiber:
2
g
|
Calcium:
47
mg
|
Iron:
0.8
mg