LEMON PEPPER TOFU

1 pan 30 minute dinner

Crispy lemon pepper tofu is a restaurant-style dish that’s packed with flavor. 1 pan 30 minute dinner. The vibrant, lemony sauce is slightly sweet and so addictive!

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Key Ingredients

– tofu  – salt and pepper – cornstarch  – oil  – soy sauce  – lemon juice – maple syrup  – garlic powder  – black and white peppers

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1

To make crispy tofu, cube and press it, then season with salt, pepper, and cornstarch. Cook in a skillet until golden. In the same skillet, add soy sauce, lemon juice, maple syrup, garlic powder, and spices.

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2

Thicken the sauce with cornstarch slurry, mix in the tofu, and adjust seasoning. Serve over rice or quinoa. Optional: add red pepper flakes for spice.

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