Peanut Butter Cauliflower Bowl

with Roasted Carrots

You know whats better than a peanut sauce veggie stir fry or peanut sauce drizzled on a bowl? Peanut Sauce baked on Cauliflower! 

Large Radish

Key Ingredients

-Peanut Butter -Lime Juice -Soy Sauce -Sugar -Ginger

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Persimmon
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1

Preheat oven to 425 degrees F. Line baking sheet with parchment paper. Blend items for peanut sauce.

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Preheat oven

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2

Dip cauliflower florets in peanut sauce and add to baking sheet. Save leftover sauce. 

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Add to baking sheet

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3

Bake for 15 minutes. Reduce temperature and bake for another 10-15 minutes until cauliflower is tender.

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Bake items

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4

Enjoy!

Prepare the bowls with lettuce. Add some bell pepper and apple or pear. Add the cauliflower and carrots, dress generously with the peanut butter sauce.