Cardamom Cinnamon Turmeric Iced Tea. Spiced Iced tea like Thai Iced tea with turmeric coconut milk and Indian masala chai spices and ginger. Golden Milk Iced Tea. Vegan Gluten-free Soy-free Recipe
Prep Time10 minutesmins
Cook Time15 minutesmins
Total Time25 minutesmins
Course: Drink
Cuisine: fusion
Servings: 4
Author: Vegan Richa
Ingredients
Chai spice Tea:
2.5 to 3cupswater
1 to 2tsploose teadepends on the tea brand and how strong you like the tea, or use tea bags
1/4tspchai spiceor use a very generous pinch of cardamom and cinnamon and a dash of black pepper
1/2tspgrated ginger
2tbspor more sugarraw sugar, coconut sugar or other sweetener
Add all the tea ingredients to a saucepan and bring to a boil. Simmer for 2 minutes. Strain and set aside. Once cool, taste and adjust sweet and spice to preference. Chill until ready to serve.
Mix the coconut milk with turmeric, cinnamon and sugar. You can also heat the milk to a boil to incorporate the turmeric and flavors better. Cool and chill until ready to serve.
Fill glasses with ice cubes in tall glasses (2 to 3 glasses depending on size).
Pour tea into the glasses to fill three quarters of the way.
Pour the turmeric milk in slowly. Serve immediately. This tea also tastes amazing with just coconut milk(without added turmeric)
Notes
Add rum for alcoholic option. Mix into the tea. For variation, use just cardamom or cinnamon, other spices or use vanilla extract.Nutritional information based on 1 serving