Coconut Turmeric Bread. 1 Bowl Golden Lemon Coconut loaf.
Easy 1 Bowl Coconut Turmeric Bread. Soft and Delicious 1 Bowl Golden Lemon Coconut loaf. No added oil in this cake. Vegan Nutfree Soyfree Oilfree Recipe.
Servings: 6
Ingredients
Wet:
- 1 cup non dairy milk , such as almond or lite coconut
- 1/2 cup maple syrup
- 2 tbsp sugar (for sweeter cake)
- 1 cup coconut flakes
- 1 tsp vanilla extract
- juice of 1 lime (2 to 3 tbsp lime or lemon juice)
Dry:
- 1.5 cups flour (I use 1 cup unbleached all purpose and 1/2 cup whole grain wheat or spelt or more of unbleached flour)
- 2 tsp baking powder
- 1/4 tsp baking soda
- 1/3 tsp salt
- 1 tsp turmeric
- 1/8 to 1/4 tsp black pepper
- 1/4 tsp cinnamon or nutmeg (optional)
Instructions
- Preheat the oven to 350 degrees F. Line a loaf pan with parchment or grease well.
- Blend all ingredients under wet so that coconut flakes breaks down a bit. to very small flakes.
- In a bowl mix all the dry ingredients really well,
- Combine wet and dry and mix to form a batter. Transfer the thick batter to a loaf pan. Sprinkle a tbsp or so coconut on top and Bake for 45 mins or until a toothpick from the center comes out clean.
- Cool for 10 mins then remove from loaf and cool completely. I usually cool the loaf, then refrigerate for an hour or so then slice.
Video
Notes
Gluten-free - use the dry ingredient mix from my GF Christmas Cake and add enough dry to the wet mixture to make a thick batter. When in doubt, always bake a few tbsp of the batter in oven (15-17 mins) or microwave it for 30 seconds to check if the consistency is right.
Or use 3/4 cup almond flour 1/2 cup oat flour, 1/3 cup starch. Mix and use. Also for liquid use 1/2 cup club soda and 1/2 cup non dairy milk. Nutrition is 1 of 6 serves (about 2 slices )
Or use 3/4 cup almond flour 1/2 cup oat flour, 1/3 cup starch. Mix and use. Also for liquid use 1/2 cup club soda and 1/2 cup non dairy milk. Nutrition is 1 of 6 serves (about 2 slices )
Nutrition
Calories: 287kcal | Carbohydrates: 45g | Protein: 5.1g | Fat: 10g | Saturated Fat: 7.8g | Sodium: 217mg | Potassium: 423mg | Fiber: 5g | Sugar: 19g | Vitamin C: 1.7mg | Calcium: 165mg | Iron: 1.8mg