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 These delicious baked garlic cajun fries make a simple and healthy side dish, full of flavor. Vegan, gluten free, nut free recipe. Jump to Recipe

Delicious baked cajun garlic fries. Vegan, gluten free, nut free recipe #glutenfree #veganricha #vegan

 
Baked potatoes.. nothing fried about it!

Baked Garlic Cajun Fries

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By: Vegan Richa
Prep: 10 minutes
Cook: 25 minutes
Total: 35 minutes
Servings: 3 people
Course: Side Dish
Cuisine: American, Nut-free, Vegan, Vegan Glutenfree
Delicious baked cajun garlic fries. Vegan, gluten free, nut free recipe.
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Ingredients 
 

  • 2 potatoes cut length wise, 1/4 inch width
  • 2 teaspoons olive oil
  • 1/2 teaspoon salt
  • 4 cloves of garlic mashed
  • 1/2 teaspoon cajun spice

Instructions 

  • Cut the potatoes and boil them for 5 mins or until tender.
  • Strain and keep for 10 minutes on a paper towel
  • In a small bowl, mash teh garlic.
  • Add olive oil and mix well.
  • Add in the potatoes, cajun spice and salt and toss well to coat.
  • Place potatoes on a baking sheet, individually.
  • Bake for 10 minutes at 350 degrees F and then broil for 2-3 minutes. You can broil longer for crispier and browner potatoes.

Notes

Nutritional value is based on 1 serving

Nutrition

Calories: 112kcal, Carbohydrates: 19g, Protein: 3g, Fat: 2g, Sodium: 402mg, Potassium: 602mg, Fiber: 3g, Vitamin A: 165IU, Vitamin C: 17.4mg, Calcium: 50mg, Iron: 4.7mg

Nutrition information is automatically calculated, so should only be used as an approximation.

Did you make this recipe? Rate and comment below!

About Richa

Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options.

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1 Comment

  1. Superchef says:

    mm..garlic n cajun..im gonna make this soon!