Wildly flavorful and inventive plant based recipes to make you fall in love with cooking!
Latest Recipes
Dal Fry – Spiced Indian Lentil Soup (gluten-free, soy-free, nut-free)
Baked Mushroom Tofu Stir Fry (1 pan, nut-free with gluten-free and soy-free options)
Indian Spiced Tomato Soup (gluten-free, soy-free, nut-free) 20 minute
Malvani Chicken Curry (Western Indian Coconut, Kashmiri Chili, Onion Curry) gluten-free, nut-free
Featured Recipes
Hi, I’m Richa!
Hi, I’m Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options.
Indian Recipes
Tofu Kondattam (South Indian Spicy Crispy Tofu)
Khichdi in a Jar – Indian Kitchari (lentil rice stew) Mix for Instant Pot or Saucepan
Instant Pot Recipes
Punjabi Chole (North Indian Chickpea Curry) Instant pot. stovetop option.
No Onion Garlic Indian Recipes
No Onion No Garlic Diwali Menu (Dal makhani, Tofu Tikka Masala, peanut potatoes, Turmeric cashew rice )
Instant Pot Vegan Indian Recipes
Kashmiri Mushrooms (Instant pot mushrooms in Sun-dried tomato sauce)
Holiday Recipes
Cheesy Pull-Apart Mushroom Sliders
Gochujang Caramel Cookies (gluten-free with nut-free options)
Lentil Wellington (vegan, soy-free with nut-free option)
Vegan Dinner Recipes
Moong Dal Frittata/Lentil Egg Bake (gluten-free)
1-Pan Creamy Tahini Ramen with Teriyaki Tofu (nut-free)
Vegan Richa’s Instant Pot Cookbook
150 Recipes from Indian cuisine and beyond! It’s 2 books in one with half dedicated to popular and regional Indian recipes all made in the instant pot and the other half is a vegan instant pot book traversing various cuisines. From curries to crunchwraps, pastas to cakes, there’s something for everyone!
Vegan Richa’s Indian Kitchen
My Awesome Plant-based Indian Cookbook! Often named the Best Vegan Indian Cookbook, this book helps you make amazing Indian food, dals, curries, veggies, and everything else! The book is available in print and digital (Kindle) versions.
Vegan Richa’s Everyday Kitchen
Making meals everyday, that are wholesome, delicious, fun to make and fun to eat is a hard task. If you want to put out the most amazing vegan food, that tastes good every single time!; then you need this book. Easy meals, awesome sauces, curries, stews, burgers, pizzas, casseroles, cakes ,many cuisines!
Videos
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The softest Gluten-free vegan Chocolate cupcakes! #shorts #valentinesday #chocolatecupcakes
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When I'm Craving a Stir Fry but Don't Want to Stand at the Stove | BAKED TOFU MUSHROOM STIR FRY
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This Moong egg Bake has 4 sources of proteins! Freezer friendly #shorts #veganbreakfast #moongdal
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Insanely delicious South Indian Spicy Tofu! With 4 types of heat! #shorts #indianfood #southindian
