Cheese balls for everyone edition!
Thank you you amazing bloggers and recipe developers for creating so many amazeballs vegan cheese balls! Vegan Cheese Ball Recipes for the Holidays, for Gameday, parties and everything. To make a super easy vegan cheese ball, pulse vegan cream cheese and daiya cheese blocks like havarti in a processor. Add in herbs, chopped chile, spices or nuts etc. Shape into ball, coat in herbs or toasted nuts/seeds, chill and serve.
One of the first few cheese balls that changed the landscape of cheese balls.
Kick Ace Extra Sharp Cheddar holiday Cheese Ball by VedgedOut. contains Cashews. Pictured below.
Buffalo Cheddar Cheese Ball with Smoked Coconut, (uses cashews) – My Darling Vegan
Nut-free Cheddar Cheese Ball crusted with nooch, paprika and breadcrumbs/ tortilla chips. – Vegan Richa. No Nuts! Pictured below
Jalapeno Havarti Cheese Ball (Uses daiya and tofutti, can be nut-free) – Namely Marly
Sriracha Lime Cheese Ball, (uses cashews) – The Frosted Vegan , Pictured below
Port Wine Cheese Ball – Olives for Dinner.
Smoked Paprika Cheddar Pepper Pecan Cheese ball – The Frosted Vegan
Pistachio Crusted Cashew Cheese Ball by Hot for Food blog, Pictured below
Maple Dijon Cashew Cheese Ball – Connoisseur Veg.
Sage and Gouda Vegan Cheese Ball – Namely Marly, Pictured below
A Simple Almond Cashew cheese ball – Blendtec
Party Cheese Ball – Epicurean Vegan
Cranberry Walnut Cheese Ball – Fork and Beans, Pictured below
What are your favorite vegan cheese balls? Let me know in the comments if I missed any!
Bogusia says
November 1, 2015 at 4:47 pmall of them are Looking amazing! Couldn’t choose one … 🙂
Richa says
November 2, 2015 at 9:34 pmThanks!
Lesley Harpham. says
November 21, 2016 at 10:34 amCouldn’t agree with you more Bogusia. Truly spoilt for choice. Ah well, just ‘have’ to try them all. ????
Amber says
November 5, 2015 at 12:40 amCan’t wait to try some of these! Thank you for including nut free options – my boyfriend is allergic to nuts and it’s hard to find vegan recipes without nuts sometimes!
Lauren says
November 22, 2015 at 9:10 amHey Richa!
Thanks so much for sharing our cheeseball recipe on your blog 🙂 Happy Eating!
Richa says
November 22, 2015 at 10:56 am<3
jennie says
February 6, 2016 at 7:03 pmHi Richa, thanks for your great vegan recipes. it;s good to get a little more variety!
Dana Klára says
February 11, 2016 at 11:37 amabsolutely amazing!! i love it!
Alicia says
December 9, 2016 at 11:08 amWell, this is all well and good…but does nothing for us cheese-aholics in east podunk where vegan cheese (if such a thing can ever be remotely edible) is just not available. That is my one obstacle to veganism…cheese. I’ve learned to do without everything else. But my personal tag line is “life without cheese isn’t worth the effort”.
Richa says
December 9, 2016 at 11:52 amThese are all recipes that you can try. Hopefully one of them will work for you! Also you can order many of the vegan cheeses online like miyoko’s. It is fabulous and worth the shipping cost.
Laura says
November 25, 2017 at 4:24 pmYou may want to read the book “The Cheese Trap: How breaking a surprising addiction will help you lose weight, gain energy, and get healthy” by Dr. Neal Barnard.
Brittany says
November 19, 2017 at 11:48 amThe white wine & pecan “cream” cheese ball by The Urban Poser is one you missed that is amazing!
Shanasy says
December 21, 2017 at 9:04 amThank you soooo much for this fantastic list of Cheese Balls. They are so quick and easy to do! And because of that I have featured this recipe (link) to my group “Super Quick Plant-Based Recipes” https://www.facebook.com/SuperQuickPBRecipes/ I think my group will love them AND your site!