• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
Vegan Richa
  • Home
  • Recipes
    • (new) Recipe Filters
    • Popular Recipes
    • Breakfast
    • Lunch / Dinner
    • Dessert
    • Indian
    • Instant Pot
    • Burgers
    • Pizza
    • Recipe Index
  • Videos
    • Instant Pot
    • Dessert
    • Holidays
    • Easy Vegan Meals
    • All Recipe Videos
  • CookBooks
    • Vegan Richa’s Instant Pot Cookbook(PREORDER NOW)
    • Vegan Richa’s Everyday Kitchen (Print & Digital)
    • Vegan Richa’s Indian Kitchen (Print & Digital)
  • Resources
    • How To Start A Food Blog
    • Resources for Food Bloggers
    • Vegan Subs & Resources
    • Our Vegan Journey and FAQs
    • Indian Pantry
    • Indian Dal / Lentil Names
  • Shop
  • About / Contact
menu icon
go to homepage
subscribe
search icon
Homepage link
  • Home
  • Recipes
  • Videos
  • CookBooks
  • Shop
  • About
  • NEW! Instant Pot Cookbook
    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube
  • ×

    Home » Instant Pot

    Vegan Richa’s Instant Pot Cookbook is out now

    Published: May 24, 2022 by Richa 23 Comments

    Its celebration day, gratitude day and preview day for the book that is releasing today and should be in your hands soon.

    🎉 Celebrate 

    It’s a long time coming. I have been patiently waiting, like everyone who pre-ordered but that wait is over. And you all should be getting it your mail hopefully today. The book was conceived in 2019, got an agent and publisher that year and now it is here! And I am busy signing copies. yay 🥳

    Vegan Richa’s Instant Pot CookBook

    🙏 Gratitude | Mega Launch Giveaway

    I loved creating this labor of love and I sincerely wish you all will love cooking from it. As a creator, I derive the most satisfaction from creating flavor packed vegan recipes and this collection of recipes should hit all the right places.

    Here are 3 steps on how to spread your love of flavor and win doing it —

    1. 5 recipes to try today, see previous post for the details.
    2. Remake a recipe or simply share picture of the book you received! And post on social with #veganrichainstantpot.
    3. That’s it, you get entered in my weekly draws where I am giving away multiples of what you see in this image. (Instant pot, exclusive vegan richa spice boxes!, instant pot accessories, nutribullet blender, spice tiffins(spice storage) and fave pasta bowls)

    🤓 What Are They Saying So Far

    Take Instant Pot cooking to the next level with a pot-in-pot technique – Washington Post!!


    • “I was immediately sold on the possibility. After all, the Instant Pot’s greatest gift to home kitchens isn’t the speed; it’s the hands-off cooking. Multiply the number of dishes you can make this way at once, and the efficiency can’t be beat.”

    “This is next-level Instant Pot cookery — literally.”

    Washington Post

    With Vegan Richa, You Can Make Amazing Indian Food in an Instant Pot – Treehugger review 

    • “Vegan Richa’s recipe for Butter Chicken Sauce paired with the Baked Tofu was heavenly—and I’ve tried many versions, vegan and not, over the years. I couldn’t stop scooping it out of the pot, even as I was getting ready to serve my hungry kids. They loved it, too.”
    • “Whether you’re vegan or not, if you own an Instant Pot this is a cookbook worth ordering. Since getting my copy, I’ve used it multiple times a week because everything is just so easy and delicious.”

    Publishers weekly

    • ”For delicious meals that can be made in a pinch, Hingle is a wise and unwavering guide.
    • “To showcase how versatile it is, she presents a wide array of vegan dishes that includes Indian comfort food, crispy Mexican crunch wraps, and desserts, and arms readers with the techniques, substitutions, and cooking times to create them, no matter where one lives (readers living at higher altitudes will particularly appreciate the adjustments made to accommodate).”

    📚Get your own copy now

    Amazon
    Barnes & Noble
    Indigo
    Book Depository
    BAM!

    Sharing is caring!

    Share on Pinterest Share on Facebook Share on WhatsApp Share on Twitter Share on Email
    « Start cooking from VRIP Cookbook! 5 Sneak Peek Recipes
    Curried Chickpea Salad Sandwich »


    ⭐️⭐️⭐️⭐️ If you Love the Recipe, Please consider rating it using stars in comments! It helps readers and helps more people find the recipe online! I love hearing from you all! ⭐⭐⭐⭐

    Reader Interactions

    Comments

      Leave a Comment and Rating Cancel reply

      If you Love the Recipe, Please consider rating it using stars in comments! It helps readers and helps more people find the recipe online and I love hearing from you all!

      Your email address will not be published. Required fields are marked *

      Recipe Rating




      This site uses Akismet to reduce spam. Learn how your comment data is processed.

    1. Dylan

      July 18, 2022 at 3:18 pm

      I just received a copy of your new book as a gift and couldn’t be happier! I have your first two books and cook from your first book weekly (sometimes daily!). 🙂

      After looking through your new cookbook, I had a question about soy curls. I see you have a number of recipes that call for this and I’m unfamiliar with them and can’t find them at any of my local grocery stores (I’m in Canada). As I continue to hunt for these, I was wondering if tofu or tempeh could be used in place of these in most recipes?

      Thanks so much!!

      Reply
      • Vegan Richa Support

        July 18, 2022 at 6:44 pm

        great to hear Dylan! thank you, depends on which recipes. — yes you could try in some of them & I love this brand from Amazon, if not, health food stores wouuld definitely carry them, https://www.amazon.com/dp/B00HAS1SVU?tag=onamzvegric-20&linkCode=ssc&creativeASIN=B00HAS1SVU&asc_item-id=amzn1.ideas.LTI6QY3XOMOC

        Reply
      • Richa

        July 18, 2022 at 7:52 pm

        I don’t think butler soy curls are available in Canada. But you can find similar dried soy things in Asian and Indian stores. Indian stores usually carry soy chunks that are chewier. Asian stores have similar chicken like versions , names will vary. You can also use seitan or other subs as mentioned in notes for most recipes in the book

        Reply
    2. rachel

      May 28, 2022 at 4:53 pm

      Yay! I preordered it with my local bookstore through indiebound. Can’t wait to get it!

      Reply
      • Vegan Richa Support

        May 29, 2022 at 7:04 pm

        enjoy! thankyou

        Reply
    3. Ruth

      May 28, 2022 at 8:45 am

      Richa the new book is absolutely stunning. I’m in Covid quarantine and not at all hungry. Your book arrived and changed that – I want to make everything in it!! Seriously what an amazing labor of love. Recipes and pictures each better than the one before it. I love the ease and efficiency of your recipes. Thank you for this incredible contribution to the classic cookbook repertoire.

      Reply
      • Vegan Richa Support

        May 29, 2022 at 7:03 pm

        wow – that’s so great to hear Ruth

        Reply
    4. scrappy

      May 28, 2022 at 7:49 am

      Congratulations on the release of your new book! I received my copy on the day it came out, which also happened to be my birthday. Best birthday present to myself ever.
      All of the photos are beautiful and I love all the nicely written Instant Pot information you have provided throughout the book. Job well done!
      I’ve already made the Aloo Gobi which was just as flavorful as your stove top version I love to make. I look forward to making the Chickpea Tofu, Breakfast Sandwich, Crunch Wrap, and many other recipes. I know this cook book will soon be the one I always reach for, just like your Everyday Cooking one.
      Congrats on all of your hard work!

      Reply
      • Vegan Richa Support

        May 29, 2022 at 7:02 pm

        🎊 🎉 🎂 Happy Birthday , and thank you so much, love your enthusiasm

        Reply
    5. Melissa

      May 25, 2022 at 12:43 pm

      I just received my preordered copy yesterday and have looked through all the recipes. They look amazing and I’m so excited to try them. It’s hard to choose what to make first!

      I have been cooking with my IP for years but I have never tried doing the layers of pots like you have in some of the recipes. I checked your “tools and accessories” section and looked at Amazon but it was hard for me to figure out what to get. Have you ever shared which specific products you use for things like a tall rack to elevate a pot above the main dish in the inner pot, or double stacked pot in pot? Thanks!

      Reply
      • Richa

        May 25, 2022 at 1:11 pm

        Yay awesome! That’s a great idea. I’ll make a video with all accessories. I just shot unboxing last week and showed basic accessories. Will share that video soon and shoot the other accessories as well

        Reply
    6. Jennifer

      May 24, 2022 at 9:33 pm

      Congratulations on your new cookbook! It sounds amazing!

      Reply
      • Richa

        May 25, 2022 at 1:12 pm

        ❤️❤️

        Reply
    7. Claire Panella

      May 24, 2022 at 6:16 pm

      Got my copy this afternoon. I have been waiting for this cookbook! Thank you looking forward to many great meals. I am sure it will be as good as your two other cookbooks. Thanks!

      Reply
      • Vegan Richa Support

        May 29, 2022 at 6:33 pm

        the wait is finally over 🎉

        Reply
    8. JoAnne

      May 24, 2022 at 11:53 am

      I preordered this book from Amazon. It will be delivered today. I’m excited! 💜

      Reply
      • Vegan Richa Support

        May 29, 2022 at 6:31 pm

        I’m so happy that’s it released, thank you JoAnne

        Reply
    9. Andrea

      May 24, 2022 at 8:33 am

      Yay! I just received my copy from Amazon today…I’m about to sit down and go through with sticky-notes ready to mark the recipes to try right away. 😍

      Reply
      • Vegan Richa Support

        May 29, 2022 at 6:30 pm

        get the highlighters ready too – – stationary is so fun

        Reply
    10. Sue

      May 24, 2022 at 8:12 am

      Very excited to receive my new book. Huge congrats to you on your accomplishment of another cookbook. Happy release day! You are amazing!!!

      Reply
      • Vegan Richa Support

        May 29, 2022 at 6:29 pm

        I’m excited for you Sue, thank you so much, enjoy it let me know which ones you try first!

        Reply
    11. Anne

      May 24, 2022 at 7:27 am

      I’ve been looking forward to it for a long time! I bought the kindle version so I got it right away, it was there this morning. I love everything about it!!!

      Reply
      • Vegan Richa Support

        May 29, 2022 at 6:26 pm

        Excellent news Anne, thank you so much, enjoy and I can’t wait to hear which ones are your favs

        Reply

    Primary Sidebar

    Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options.

    More about me →

    Amazon // Barnes & Noble // BAM! // Chapter Indigo // International
    vegan richa cookbook flavor companion
    My exclusive 16 Spice Set
    Vegan Richa's Everyday Kitchen Cookbook Now Available everywhere where Books are Sold | VeganRicha.com
    Amazon // Barnes & Noble // BAM! // Chapter Indigo // International

    FOLLOW US

    • Bloglovin
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
    • YouTube

    Vegan Richa 's Indian Kitchen Cookbook

    Amazon || Barnes & Noble || BAM! || IndieBound || Details & International

    Popular

    • 18 Best Vegan Recipes of 2022
    • Vegan Tofu Nuggets
    • Best Easy Vegan Recipes of 2021
    • Restaurant Style Aloo Gobi

    Amazon || Barnes & Noble || BAM! || Indigo || Book Depository

    Footer

    ↑ back to top

    About

    • Privacy Policy
    • Terms Of Use
    • Copyright and Disclaimers

    Resources

    • Indian dals/lentils names
    • Indian pantry
    • Our vegan journey
    • Vegan Substitutes

    Newsletter

    • Sign Up! for emails and updates
    • Facebook
    • Instagram
    • YouTube
    • Twitter

    Contact

    • Recipe Index
    • My Favorite Things
    • Advertise, Work With Me

    Cookbooks

    • Vegan Richa’s Indian kitchen cookbook
    • Vegan Richa’s Everyday kitchen cookbook 
    • Vegan Richa’s Instant Pot Book

    All content on this blog is owned by Vegan Richa LLC.  Links on some posts are affiliate links for e.g. we are participant in Amazon services LLC Associates program. Vegan Richa is monetized in part through the use of such affiliate links. More Details

    Copyright © 2021 Vegan Richa