I grew up in India, so Indian food will always be my favorite comfort food cuisine. Indian food has such a rich history and so much variety in flavor, texture, preparation, and ingredients! Whether you’re looking for butter chicken, vindaloo, aloo gobi, tikka masala, or your favorite regional Indian curry, I have so many delicious Indian main courses for you to choose from.
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All Indian Main Dishes
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Malvani Chicken Curry (Western Indian Coconut, Kashmiri Chili, Onion Curry) gluten-free, nut-free
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Tofu Kondattam (South Indian Spicy Crispy Tofu)
GFGluten FreeNFNut-FreeSFSoy Free
Khichdi in a Jar – Indian Kitchari (lentil rice stew) Mix for Instant Pot or Saucepan
GFGluten FreeNONut-Free OptionSOSoy Free Option
Restaurant-Style Butter Chicken (1 pan!)
GFGluten FreeNONut-Free OptionSOSoy Free Option
Chicken Angara (North Indian Smoky Creamy Chili Sauce with Tofu)
GFGluten FreeNFNut-FreeSOSoy Free Option
Kosha Mangsho (Bengali Mutton Curry with Onion Cardamom Chili sauce)
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Rara Chicken Curry (North Indian Smoky Onion Pepper Cardamom curry)
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Salli Boti (Western Indian Meat Curry with Crispy Potatoes)
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Saag Butter Beans (Beans in North Indian Spinach curry)
GFGluten FreeNONut-Free OptionSOSoy Free Option
Vindaloo Curry with Lentils and Potato
GFGluten FreeNFNut-FreeSOSoy Free Option
Goan Peri Peri Chicken – Tofu in Indian Chili Garlic Sauce (gluten-free, nut-free)
GFGluten FreeNFNut-FreeSFSoy Free
Indian Punjabi Kadhi Pakora (Onion Fritters in Spiced Yogurt Sauce)
GFGluten FreeNONut-Free OptionSOSoy Free Option
Indian Konkani Curry Bake with Lentils – one pan!
GFGluten FreeGRGrain FreeNONut-Free OptionSOSoy Free Option
