This Restaurant-Style Vegan Malai Kofta recipe is the ultimate Indian comfort food. Picture crispy potato and chickpea dumplings in a creamy, spiced Indian gravy that will make your tastebuds sing! Soyfree. Glutenfree option. Nutfree option. Malai Kofta! If you’re a fan of Indian cuisine and this isn’t one of your top 5 Indian dishes you…
Kale Pakora (Crispy Chickpea Flour Fritters) Gluten-free
Baked Kale Pakora. Pakoras or Pakoda are fried Crispy Indian fritters which are served for snacking. Use other greens such as spinach for Spinach Pakora or chard for variation. Gluten-free, soy-free, nut-free, and vegan. Pakoras are a frequent snack especially around the festive season. People visit friends and family with a collection of sweets and…
Vegan Malai Ladoo – Cardamom Cream Fudge Balls
Vegan Malai Ladoo. Sweet Fudge balls that are flavored with cardamom. Festive Indian Sweet. Dairy-free Ladoo. Vegan Glutenfree Soyfree Recipe. Can be oilfree. Happy Diwali to all who are celebrating! Another year, another festival, another vegan-ized Indian Dessert. Malai Ladoo (direct translation- cream balls) are generally made with heavy cream and some milk powder…
Badam Burfi – Almond Fudge And Basundi
Badam Burfi – 5 min Almond fudge with Cardamom and Vegan Basundi – thickened milk with saffron and nuts. Basundi or Rabri with almond milk. Indian Vegan Sweets for Diwali. Vegan Dairy-free Gluten-free Soy-free Recipe. Its a 2 in one post today! I whipped up some new sweets for Diwali and wanted to…
Toasted Coconut Balls – Toasted Coconut Ladoo
Toasted Coconut Balls – Toasted Coconut Cardamom Ladoo. 4 Ingredients! Ready in 20. Soft balls of coconut, coconut milk, cardamom and coconut sugar to celebrate the (Indian) festival season. Use other flavors of choice like vanilla, cardamom or lemon zest to make lemon coconut snowballs. Just like Dals, there are many many variations of…
Besan Burfi with Condensed Milk (Dairy-free) – Chickpea flour Fudge
Indian Sweets have many many options of Burfis. Burfis can be fudge like or candy like bars that can be made from grains, bean flours, coconut, nuts, milk solids and more. Burfis in general depend on dairy for ghee (clarified butter) or milk (milk solids, milk powder, condensed milk etc). There are also options that…
Fudgy Coconut Ladoo. Vegan Indian Dessert Recipe
These fudgy Coconut Ladoo are super simple, have just 5 ingredients and perfect for Indian Festivals like Diwali or Dussehra. Vegan and Gluten-free Dussehra is just around the corner! As with every Indian festival, there are several stories around why it is celebrated and several ways to celebrate it depending on region as…
Vegan Diwali Recipes – 40 Sweets, Snacks, Entrees. Happy World Vegan Day! Gluten-free and Soy-free options
Pictured above: Potato Quinoa Tikki Patties w/ sweet n sour chickpeas This is one amazing round up for Diwali and for World Vegan Day!. Happy Deepavali! There is celebration in the air. Diwali/Deepavali is like Christmas back home in India. Everyone preps up sweets and savories and big meals, cleans up the house, keeps it lighted…
Vegan Diwali Sweets E-book now available! Gluten-free and Soy-free options
The wait is now over! Vegan Indian Diwali Sweets is now available to buy here. This Diwali, whip up these goodies and surprise everyone! Celebrate any festival for that matter, Celebrate today!. Celebrate your loved ones and celebrate finding this e-book 🙂 What do you get in the ebook is 15 recipes! and gorgeous pictures. You…
Apple Jalebi with Rabri – Apple Fritters soaked in saffron flavored syrup, served with Sweet Cream. Vegan Diwali Recipe
Happy Diwali to all who are celebrating!I decided to make another non laddoo sweet. Apple Jalebis! These Jalebis are served warm topped with chilled Rabri. Apple Jalebis are Apple fritters soaked in saffron(kesar) flavored sugar syrup. Apple slices are dipped in a wheat flour batter, fried and soaked for a minute in the syrup and…