Curry Powder Recipe

Easy Homemade Curry Powder Recipe! Adjust the ingredients to make your favorite curry spice. Use the seasoning in curries, roasted veggies, bowls, add to beans, hummus. Vegan Recipe Jump to Recipe 

Curry Powders vary by brands and ethnic influences (Caribbean, Japanese, Srilankan, British) and can be very Varied in terms of flavors and ingredients. The British/western Curry powder which is used for indianish curries, is not really used in authentic Indian food. It is often a blend of spices mixing some northern Indian and southern Indian spices.

There is no one blend used in all of Indian cuisine. Depending on the region, the blends vary in names and spices. Garam masala, Goda masala, Sambhar Powder, Kashmiri Garam masala etc. The dry masala(blend)s which can be thought of as  regional curry powders are used to make specific curries. The Indian market also has picked up on the popularity of this naming as well and you will find “curry powders” such as Madras Curry powder, Kashmiri Curry powder, vindaloo curry powder etc which as basically versions of kashmiri garam masala, vindaloo masala etc. 

This is my version of the generic curry powder for Indian curries. I build up the recipe with the garam masala for more Indian flavor profile. You can adjust the flavor based on your preference with additional cinnamon, turmeric or heat. 

Use curry powder in Lentil Butternut Curry, Curried fried rice,  Japanese Curry, Curry Ramen ,chickpea sweet potato curry.  add to veggies and roast, add to fritters and more!

More Spice Blends from the blog

• Whole Garam Masala
• Quick Ground garam masala powder
• Cajun spice blend
• Taco Spice
• Jamaican Jerk Blend
• Berbere Dry blend (Ethiopian)
• Pumpkin Pie spice
• Gingerbread spice

Print Recipe

5 from 2 votes

Curry Powder Recipe

Easy Homemade Curry Powder Recipe! Adjust the ingredients to make your favorite curry spice. takes 5 mins! Use the seasoning in curries, roasted veggies, bowls, add to beans, hummus. Vegan Recipe

Prep Time5 mins

Cook Time5 mins

Total Time10 mins

Course: spice blend

Cuisine: American

Keyword: curry powder ingredients, curry seasoning, curry spice, curry spicec mix, what spices are in curry powder

Servings: 5 tablespoon

Calories: 7kcal

Author: Vegan Richa

Ingredients

• 1 Recipe Garam masala powder (2 tbsp coriander, 1 tbsp cumin, 1/2 tsp blk pepper, 3/4 -1 tsp cinnamon, 1/2 tsp cardamom, 1/4 tsp nutmeg), no cloves for less heat, Or use
• 4 tbsp of My Whole Garam masala, powdered
• 1.5 tsp turmeric
• 1 tsp ground mustard
• 3/4 tsp ground ginger , optional
• 1/4 to 1/2 tsp fenugreek seed powder , optional
• 1/2 tsp cayenne , optional

Instructions

• Mix all the ingredients and store in an airtight container for upto 3 months. 

  Adjust flavor once you use it with extra cinnamon, heat or turmeric 

Nutrition

Nutrition Facts

Curry Powder Recipe

Amount Per Serving

Calories 7

% Daily Value*

Potassium 16mg0%

Carbohydrates 1g0%

Vitamin A 75IU2%

Vitamin C 0.2mg0%

Iron 0.4mg2%

* Percent Daily Values are based on a 2000 calorie diet.