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Gobi Aloo Wrap – Cauliflower, Potato & Toasted Red Lentil Vegan Hummus Wrap

March 18, 2020 By Richa 55 Comments

a stacked red lentil hummus wrap against a black background

This delicious vegan hummus wrap is layered with creamy red lentil hummus, fragrant Indian Aloo Gobi potato and pea stir-fry, and crisp pickled onions!  Gobi Aloo Wrap. Perfect for packing for a healthy lunch! Editor’s Note: This post was originally published in September 2013 and has been updated for accuracy and comprehensiveness in March 2020…. 

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Filed Under: Gluten free Option, Indian Vegan Recipes, lentil, main course, main course:India, refined sugar free, Savory Breakfast Recipes, snack, soy free, wrap Tagged With: cauliflower, hummus, onions, red lentils, tortilla, vegan, veganmofo

Plum’s Spicy Cajun Mac and Cheese – Vegan Recipe

September 26, 2013 By Richa 42 Comments

Try this Spicy Vegan Cajun Mac and Cheese recipe made with an easy dairy-free cheese sauce. Topped with breadcrumbs and baked until golden brown and crispy. Rich, comforting and seriously satisfying. Did someone say Spicy Cajun Mac and Cheese ?! It is no secret that I do love the Spicy Cajun Mac & Yease at… 

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Filed Under: Cheese Vegan Recipes, Comfort Food Recipes, italian, main course, popular, refined sugar free, Winter Tagged With: almond milk, Cajun, mustard, nutritional yeast, pasta, vegan, vegan mac and cheese, veganmofo, wholewheat

Vegan Wrap Recipe with Smoky Black Beans, Spinach and Parsley Chimichurri

September 24, 2013 By Richa 44 Comments

a healthy vegan wrap cut in half revealing a black bean and spinach filling

Looking for a healthy vegan wrap recipe? Try my vegan smoky black bean wraps with spinach & chimichurri. These quick and easy vegetarian wraps are packed with plant-based protein, tasty, filling and make a great meatless lunch or dinner! They can easily be made gluten-free. Just a few more days of Vegan Month of food… 

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Filed Under: Cheese Vegan Recipes, Comfort Food Recipes, main course, mexican, summer, wrap Tagged With: bell pepper, black beans, chimichurri, dairy free, infographic, onions, spinach, tortilla, vegan, vegan cheese, veganmofo, wrap

Vegan Cinnamon Roll Pancakes and Multi-grain Pancake Mix

September 23, 2013 By Richa 51 Comments

These Vegan Cinnamon Roll Pancakes use my multi-grain Pancake mix. Delicious breakfast with With swirls of cinnamon sugar. soy-free, vegan recipe

These Vegan Cinnamon Roll Pancakes use my multi-grain Pancake mix. Delicious breakfast with With swirls of cinnamon sugar. soy-free, vegan recipe        Another Vegan Month of Food Week begins,  In August when my parents were visiting, I wanted to make some lemony blueberry pancakes for them. I tried a few recipes for the… 

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Filed Under: Breakfast Recipes, pancake Tagged With: vegan, veganmofo

Vegan Wraps, Ice creams and Vegan Month of food Recipe Recap.

September 20, 2013 By Richa 8 Comments

These Vegan Buffalo Tempeh Wrap s are paired with spanish rice, peppers and kale for a fantastic meal. Use gluten-free wraps to make them gluten free.

It is Mofo(Month of food) Recap People! The above awesomeness with Buffalo Tempeh, Easy Spanish Rice, Red Bell Pepper and Kale. How to Tempeh? Slather it with Buffalo sauce. Make some quick spanish rice, add veggies, wrap! Whats coming up in the next 10 days… Some 2 more wraps, Cinnamon roll Pancakes and Plum Bistro’s Spicy… 

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Filed Under: Uncategorized Tagged With: round up, vegan, veganmofo

Vegan Carrot Cake Ice Cream Recipe with Cashew Sour Cream Ginger Molasses Cookie Ice cream Sandwiches. Vegan Glutenfree Recipe

September 16, 2013 By Richa 50 Comments

A vegan ice cream recipe that delivers! This dairy-free carrot cake ice cream tastes like a slice of carrot cake and is luxuriously creamy thanks to cashew nuts in the ice cream base. Way healthier and lower in calories than cake, too! Lovers of carrots cake will be obsessed with this vegan ice cream recipe!… 

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Filed Under: dessert, fall, Freezer friendly, gluten free, holiday, kid approved, sandwich, spring, Winter Tagged With: almond milk, carrots, cashews, coconut milk, ice cream, nuts, raw sugar, vegan, veganmofo, walnuts

Gobi Broccoli Makhani. Cauliflower, Broccoli, Peas in Creamy Gravy. Vegan Glutenfree Recipe

September 14, 2013 By Richa 22 Comments

    Remember the gorgeous, tried, tested and loved Whole Roasted Cauliflower in creamy Makhani gravy(Gobi Musallam)? Cauliflower in that awesome gravy is another favorite cauliflower recipe in the house right now. Most days it is just the two of us, so I cant make the entire cauliflower into Gobi Musallam. I make this curry instead. Vegan… 

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Filed Under: gluten free, Indian Vegan Recipes, main course:India, soy free Tagged With: cauliflower, vegan, veganmofo

Vegan Chocolate Recipes Overload for International Chocolate Day! Vegan Recipes

September 13, 2013 By Richa 22 Comments

  What! today is International Chocolate day! That means a change of plan. I was editing some curry pictures then decided to showcase Chocolate goodness from the blog ..:)) What say. Pictured above – Fudgy Milk chocolate Bark with Cranberries and almonds.  This is how we fell in love with cocoa butter. That thing is… 

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Filed Under: Uncategorized Tagged With: chocolate, round up, vegan, veganmofo

Tempeh Scramble, Jalapeno Popper Dip, Broccoli Wraps. Vegan Recipe

September 11, 2013 By Richa 52 Comments

Looks like we will me making a few wraps this Month of Food(mofo). After all, they are easy meals and easy to carry around, which works with my theme:).  We rarely have tofu in the house, so if I do crave a scramble, I make it with Tempeh. It takes a few minutes longer to… 

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Filed Under: main course, wrap Tagged With: vegan, veganmofo

Mung Bean Sprouts, Seared Carrots, Kale Salad with Chili Lime Sesame Dressing. Vegan Glutenfree Recipe

September 9, 2013 By Richa 37 Comments

    Lets start this week of Vegan Month of Food(Mofo) with this allergen free Salad!  A bed of Kale, topped with Mung Bean Sprouts, Seared Carrots and a zesty spicy Chili Lime dressing. Crunch and munch. We sprout different types of beans every few days, to saute and serve them for breakfast or snack… 

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Filed Under: gluten free, grain free, main course, salad Tagged With: vegan, veganmofo

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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