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German Chocolate Cookies

December 31, 2020 By Richa 9 Comments

These Vegan German Chocolate Cookies are like small individual German Chocolate Cakes! A soft, chewy chocolate oatmeal cookie with a rich caramel coconut pecan filling in the middle! Trust me, these won’t last long on the cookie plate. No added Oil! These German Chocolate Cake Cookies have become a delicious household staple in no time…. 

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Filed Under: Breakfast Recipes, Christmas Vegan Recipes, Comfort Food Recipes, cookie, kid approved, refined sugar free, snack, soy free, Winter Tagged With: cocoa powder, coconut, flour, maple syrup, pecans, rolled oats, vanilla

Peanut Butter Cup Chocolate Bark

December 16, 2020 By Richa 16 Comments

Vegan Peanut Butter Cup Chocolate Bark- you only need 4 ingredients to make this heavenly vegan chocolate bark! It makes a great holiday gift for friends and family and kids love it too! These days, I’m all about gifting edibles. Something delish that I made myself that will put a smile on someone’s face. Gifting… 

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Filed Under: Christmas Vegan Recipes, dessert, fall, gluten free, halloween, holiday, kid approved, snack, soy free, valentines day, Vegan Father's Day Recipes Tagged With: chocolate chips, peanut butter, peanuts, vegan

Vegan Almond Coconut Granola

December 7, 2020 By Richa 6 Comments

This Homemade Baked Almond Coconut Granola is super easy to make and so delicious with the perfect amount of sweetness and the ultimate crunch from nuts, chia seeds and rolled oats! You will want to sprinkle it on everything! Vegan Glutenfree So much better than store-bought granola mixes. Homemade granola – I just LOVE that… 

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Filed Under: Breakfast Recipes, Christmas Vegan Recipes, dessert, fall, Freezer friendly, gluten free, kid approved, Oil free option, refined sugar free, snack, soy free, Winter Tagged With: almond butter, almonds, brown sugar, cashews, cinnamon, coconut, coconut sugar, maple syrup, rolled oats, vegan

Vegan Gingerbread Cookies – Gluten-free & Grain-free

December 1, 2020 By Richa 21 Comments

Grain-free and gluten-free vegan gingerbread cookies that are perfectly spiced, and crisp. Make them with your kiddos and have them help with icing them! Look at that gingerbread goodness. Don’t they look jolly? They are crisp and melt in your mouth at the same time, and perfectly spiced – everything you’d expect from a holiday… 

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Filed Under: Christmas Vegan Recipes, cookie, dessert, gluten free, Gluten Free Baking, grain free, holiday, kid approved, snack, soy free, Winter Tagged With: almond flour, cinnamon, cloves, coconut cream, ginger, maple syrup, molasses, sugar, vegan

Vegan Pumpkin Pie Bars

October 30, 2020 By Richa 41 Comments

Easy to throw together, these vegan pumpkin pie bars are perfect for when you don’t want to make an actual pumpkin pie but still want to have the same flavor. The homemade almond flour crust holds together well and is the perfect base for the dairy-free pumpkin pie filling. Serve as is or topped with… 

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Filed Under: Comfort Food Recipes, dessert, fall, Gluten free Option, holiday, kid approved, refined sugar free, snack, soy free, Vegan Thanksgiving Recipes, Winter Tagged With: almond flour, cashews, flour, maple syrup, pumpkin puree, pumpkin spice, vegan

Gluten Free Buckwheat Waffles

October 27, 2020 By Richa 6 Comments

These Vegan Gluten-free Chocolate Buckwheat Waffles are a chocoholic’s breakfast dream! Light, crispy, and nutritious and made with a blend of naturally gluten-free buckwheat flour and oat flour! 7 ingredients and 1 Bowl. Wholesome, delicious and so easy to make. Vegan Glutenfree soyfree Nut-free Recipe These Chocolate Buckwheat Waffles are light, crispy, and nutritious. You will… 

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Filed Under: Breakfast Recipes, dessert, fall, Freezer friendly, gluten free, gum-free, holiday, kid approved, mothers day, nut free, snack, soy free, valentines day, Vegan Father's Day Recipes Tagged With: baking powder, buckwheat flour, cocoa powder, oats, vegan

Quesadilla with Walnut Taco Meat

October 7, 2020 By Richa 21 Comments

Vegan Walnut Taco Meat Quesadillas are a super easy and quick plant-based dinner or lunch that is perfect for all fans of Tex Mex Cuisine! Can be made gluten-free + nut-free option included. Love Tex Mex Food? Try my vegan Quesadilla’s with Walnut Taco Meat If you are a busy person and always looking for… 

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Filed Under: Appetizer Recipes, Cinco De Mayo Recipes, Comfort Food Recipes, fall, kid approved, main course, mexican, nut-free option, refined oil free, snack, soy free Tagged With: bell pepper, chickpea, chickpeas, cumin, garlic, jalapeños, paprika powder, vegan, walnuts

Coconut Date Caramel Snack Bars

September 28, 2020 By Richa 15 Comments

These easy no-bake vegan coconut date caramel snack bars are made with 8 simple ingredients and make for an amazingly delicious energy bar or on-the-go snack! Refined sugar-free, no added oil and grain-free option included. These Vegan Coconut Date Caramel Snack Bars are a wonderful thing. For anyone who hasn’t discovered the beauty of date… 

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Filed Under: Breakfast Recipes, dessert, fall, gluten free, kid approved, nut-free option, palm oil free, refined oil free, refined sugar free, snack, soy free Tagged With: chia seeds, chocolate chips, coconut, maple syrup, nuts, oats

Mediterranean Chickpea Salad – Balela Salad

September 22, 2020 By Richa 12 Comments

Balela Salad with a fork and blue cloth napkin

This colorful Mediterranean Chickpea Salad known as Balela salad is hearty, refreshing, and bursting with fresh herbs and zesty flavor from the fresh lemon garlic dressing. So easy, so delicious, and so satisfying! Turn it into an easy weeknight meal by serving it with pita bread! Coming at you with a protein-packed power salad that… 

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Filed Under: Appetizer Recipes, gluten free, grain free, kid approved, refined sugar free, side, snack, summer Tagged With: bell pepper, chickpea, cucumbers, garlic, lemon, mint, olive oil, parsley

Vegan Chickpea Quinoa Croquettes Recipe

September 2, 2020 By Richa 27 Comments

Crispy Vegan Croquettes made with chickpeas and quinoa, with a satisfying nutty flavor and a gorgeous crunchy texture! Paired with tahini sauce, the perfect plant-based snack but they also make a great filling for wraps or vegan burritos. These easy vegan croquettes are a tasty and simple way to include some veggies and quinoa in… 

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Filed Under: Appetizer Recipes, kid approved, main course, nut free, snack, soy free, superbowl, wrap Tagged With: chickpea, dill, garlic, onions, parsley, quinoa, tahini, tomatoes, vegan, wrap

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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