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Vegan Red Lentil Sweet Potato Curry

March 31, 2020 By Richa 65 Comments

overhead shot of a creamy vegan red lentil sweet potato curry

This creamy Thai inspired Vegan Red Lentil Sweet Potato Curry features red curry paste, healthy coconut milk and plenty of veggies. It’s all made in just one pot, gluten-free and perfect as a quick weeknight dinner! Nothing better than ending a long workday with a good book and a bowl of something cozy and comforting… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, gluten free, grain free, high protein, lentil, main course, nut free, One Pot Meals, soup, soy free, thai Tagged With: bell pepper, broccoli, coconut milk, curry, ginger, red lentils, sweet potatoes

30 Easy Vegan Recipes for Quarantine Using Pantry Staples

March 27, 2020 By Richa 19 Comments

The best, comforting sweet and savory vegan recipes for quarantine with meal ideas for healthy, family-friendly breakfasts, lunches and dinners. All of these can be whipped up using what you have stocked in your vegan pantry already. Many are gluten-free and/or made using an Instant Pot. The best Vegan Recipes for your Quarantine! With all… 

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Filed Under: Breakfast Recipes, Burger Recipes, Comfort Food Recipes, dessert, Freezer friendly, Gluten free Option, kid approved, main course, nut-free option, One Pot Meals, Soy free Option Tagged With: black beans, chickpeas, lentils, oats, pasta, red lentils, vegan

Oatmeal Chocolate Chip Waffles

March 22, 2020 By Richa 25 Comments

Vegan Oatmeal Chocolate Chip Waffles are a great homemade sweet breakfast recipe that is naturally sweetened! You can even make them ahead for busy mornings and enjoy them anytime by just popping them in the toaster! Soy-free! Feel like a little self-indulgence? Perfect, because I am coming at you with a stack of perfectly sweet… 

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Filed Under: Breakfast Recipes, dessert, Freezer friendly, kid approved, mothers day, palm oil free, refined sugar free, soy free, Soy free Option Tagged With: almond flour, chocolate chips, cinnamon, coconut, dark chocolate, maple syrup, oats

Aloo Matar – Easy Pea & Potato Curry (Vegan)

March 1, 2020 By Richa 58 Comments

a serving of Indian Aloo Matar Pea and Potato Curry with a side of rice

This easy Indian Aloo Matar – Pea & Potato Curry is done in 30 minutes, requires only a few basic ingredients and is such a simple and quick plant-based weeknight meal. Gluten-free, dairy-free, soy-free. Oil-free option included. Coming at you with a delicious Indian weeknight recipe that comes together quickly and needs very basic ingredients… 

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Filed Under: Comfort Food Recipes, Freezer friendly, gluten free, grain free, Indian Vegan Recipes, kid approved, main course, main course:India, Oil free option, palm oil free, refined sugar free, soy free, Turmeric Recipes, Winter Tagged With: garam masala, garlic, ginger, onions, peas, potato, tomatoes, turmeric

No Bake Sunbutter Granola Bars

June 28, 2019 By Richa 24 Comments

Sliced Sunbutter Granola Bars stacked on wood board

No Bake Sunbutter Granola Bars. These 5 Ingredients Sunbutter Oatmeal Bars are great for snacking. Freezer friendly and versatile. Vegan Glutenfree Nutfree Soyfree Recipe I always need some snack things around esp when getting out for a while. As soon as I am in the car, I need to snack! These Snack Bars come in… 

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Filed Under: Breakfast Recipes, Freezer friendly, gluten free, nut free, snack, soy free Tagged With: vegan, video

Mushroom Chickpea Soup with Veggies and Greens

November 2, 2015 By Richa 77 Comments

Mushroom Chickpea Soup with Veggies, greens. Winter Brothy soup with spices | VeganRicha.com #vegan #soup #glutenfree #veganricha

It is getting chilly out some days and I have been craving peppery brothy soups for dinner. This is an easy soup in which you can add whatever you have in the fridge or pantry. Use any beans or lentils, some mushrooms and greens, veggies and some light peppery spices. Simmer and serve.     … 

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Filed Under: Freezer friendly, gluten free, popular, soup Tagged With: chickpeas, vegan

Vegan Carrot Cake Ice Cream Recipe with Cashew Sour Cream Ginger Molasses Cookie Ice cream Sandwiches. Vegan Glutenfree Recipe

September 16, 2013 By Richa 50 Comments

A vegan ice cream recipe that delivers! This dairy-free carrot cake ice cream tastes like a slice of carrot cake and is luxuriously creamy thanks to cashew nuts in the ice cream base. Way healthier and lower in calories than cake, too! Lovers of carrots cake will be obsessed with this vegan ice cream recipe!… 

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Filed Under: dessert, fall, Freezer friendly, gluten free, holiday, kid approved, sandwich, spring, Winter Tagged With: almond milk, carrots, cashews, coconut milk, ice cream, nuts, raw sugar, vegan, veganmofo, walnuts

Mung Bean Dal & Pigeon Pea Stew ( Vegan & Gluten-free)

April 2, 2013 By Richa 31 Comments

Instant Pot Mung Dal is a healthy and easy Indian dal recipe that is the perfect vegan main dish for a cold winter night. In this authentic Indian recipe protein-packed Mung/Moong bean dal (lentils) and split pigeon peas are cooked in the pressure cooker with warming Indian spices! An easy fuss-free Mung Dal recipe with… 

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Filed Under: Comfort Food Recipes, daal, fall, Freezer friendly, gluten free, high protein, Indian Vegan Recipes, Instant Pot, instant pot vegan indian recipes, main course, main course:India, Oil free option, One Pot Meals, soy free Tagged With: chili paste, garlic, ginger, mung bean, mung dal, peas, pressure cooker, split peas, vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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