These easy Indian Spiced Vegan Potato Quinoa Waffles are inspired by my favorite Indian potato snack, Aloo Tikki! The quinoa adds nutrition and texture making them a savory brunch treat that is wonderfully filling! Vegan Gluten-free Nutfree Soyfree I love me a good waffles recipe! No better self-care activity than digging into a pile of…
Baked Pakora (Onion Bhaji)
These Baked Pakora are every bit as crispy and delicious as restaurant-style Onion bhajis just baked instead of fried! Make them as an appetizer for an Indian dinner or as a party or TV snack. These Crispy Baked Onion Pakora (Onion Bhaji) are an easy alternative to the widely loved Indian fried onion snack and…
Kale Pakora (Crispy Chickpea Flour Fritters) Gluten-free
Baked Kale Pakora. Pakoras or Pakoda are fried Crispy Indian fritters which are served for snacking. Use other greens such as spinach for Spinach Pakora or chard for variation. Gluten-free, soy-free, nut-free, and vegan. Pakoras are a frequent snack especially around the festive season. People visit friends and family with a collection of sweets and…
Sweet Potato Bhel Recipe – Indian Snack Salad with Puffed Rice, Mint and Tamarind Chutney
Bhel Recipe – Indian Street Food style Snack Salad with Sweet Potato, Mint and Tamarind Chutney in 20 Mins. Puffed Rice tossed with cooked sweet potato, nuts, onion, cucumber and tomato and dressed in chopped mint and 5 minute Tamarind Chutney. Vegan Bhel Puri Recipe. Can be glutenfree and nutfree. Bhel /Bhel Puri is a…
Spiced Smashed Potatoes with Mustard Ginger Tempering
Indian Spiced Smashed Potatoes with Mustard Ginger Tempering. Bonda like Samosa is a spiced potato snack. These smashed potatoes are topped with Bonda style tempering of ginger, chile, turmeric and mustard seeds. Vegan Gluten-free Recipe. There are many many ways potatoes are used in Indian cuisine especially for snack options. Samosa is one…
Mung Dal Fritters – Baked Moong Dal Pakoda
Mung Dal Fritters – Baked Moong Dal Pakoda. Petite yellow lentils (split and skinned mung beans) soaked and blended to a batter to make pakoda/Bhajji with onions and greens. Use red lentils or chickpea flour for variation. Vegan Gluten-free Recipe These easy fritters use moong dal / Mung dal which are split and…
Samosa Pinwheels – Spiced Potato Pinwheels
Samosa Pinwheels with 5 Minute Tamarind Chutney. Spiced Samosa Potatoes + mint, rolled up in a tortilla. Bake or serve chilled. Vegan Soyfree Nutfree Recipe. Easily Glutenfree. What happens when Samosa potatoes meet Pinwheels. You get Samosa pinwheels! These pinwheels are easy with a few ingredients. The Samosa potatoes come together quickly if you…
Indian Roasted Corn on the Cob – Street Style Butta or Bhutta Recipe
Indian Roasted Corn on the cob – Street style Butta or Bhutta Recipe with lime juice, red chili powder, ground cumin and chaat masala. Easy BBQ side. Summer corn recipe. Masala Butta or Spiced fire roasted corn on the cob is a favorite street snack in India when corn is in season….
Roasted Masala Chickpeas
These roasted chickpeas are an addictive snack to munch on. Everyone loves crunchy baked chickpeas. These chickpeas have garam masala, dry mango powder and other spices and chickpea flour and rice flour. The flours added to the chickpeas ensure that the spices and oil stick to the chickpeas. The result is a perfectly crispy snack….
Maida Papdi – Cumin Spiced Crackers
Maida Papdi are crisp Indian Crackers spiced with toasted cumin seeds. bake or fry and serve with chutneys or choice. Vegan Indian Holi Recipe, Palm oil free Happy holi everyone! It is that time of the year again to play around with colors! The festival also involves food like most festivals. Sweets and…