GOGluten Free OptionNFNut-FreeSFSoy Free
GFGluten FreeNFNut-FreeSFSoy Free
Grilled Veggie Sandwich with Sun-Dried Tomato Basil Spread
GFGluten FreeGRGrain FreeNFNut-FreeSFSoy Free
Red Lentil Granola (gluten-free, nut-free, grain-free)
GFGluten FreeNONut-Free OptionSOSoy Free Option
Moong Dal Frittata/Lentil Egg Bake (gluten-free)
GOGluten Free OptionNONut-Free OptionSFSoy Free
Lentil Wellington (vegan, soy-free with nut-free option)
GFGluten FreeNONut-Free OptionSOSoy Free Option
Restaurant-Style Butter Chicken (1 pan!)
GOGluten Free OptionNFNut-FreeSOSoy Free Option
Chili Miso Pasta with Spicy Tofu Crumbles
GFGluten FreeNFNut-FreeSFSoy FreeSOSoy Free Option
Salli Boti (Western Indian Meat Curry with Crispy Potatoes)
GFGluten FreeNFNut-FreeSOSoy Free Option
Harissa Tofu Bowls (30 minutes, gluten-free, nut-free with soy-free option)
GOGluten Free OptionNFNut-FreeSOSoy Free Option
Mushroom Parmesan Pasta Bake (1-pan, nut-free, with soy-free and gluten-free options)
GFGluten FreeNFNut-FreeSOSoy Free Option
Goan Peri Peri Chicken – Tofu in Indian Chili Garlic Sauce (gluten-free, nut-free)
GFGluten FreeGRGrain FreeNFNut-FreeSOSoy Free Option
Cilantro Lime Shredded Tofu with Roasted Carrots Bowl
GFGluten FreeNFNut-FreeSFSoy FreeSOSoy Free Option





















