Vegan Richa

Vegan Food Blog with Healthy and Flavorful Vegan Recipes

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Vegan Recipes

Vegan Pasta e Fagioli

April 22, 2021 By Richa 3 Comments

Vegan Pasta e Fagioli is a hearty, nourishing, and nutritious white bean and pasta soup packed with healthy veggies and plant-based protein! An Italian comfort food classic that is perfect all year round but especially on chilly nights. Serve with garlic bread.  When it comes to Italian soups, most people know minestrone and then maybe… 

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Filed Under: Comfort Food Recipes, Gluten free Option, italian, kid approved, main course, mediterranean, nut free, One Pot Meals, soup, soy free, Winter Tagged With: beans, broth, carrot, celery, garlic, onion, pasta, rosemary, thyme, tomatoes, vegan

Vegan Tofu Eggs in Purgatory

April 18, 2021 By Richa 21 Comments

Change up your morning routine with this vegan eggs in purgatory recipe. Quick homemade tofu eggs simmered up in a fiery, garlicky, chunky tomato sauce! Serve with crusty bread for an amazing savory brunch or breakfast. Eggs in purgatory – the epitome of effortless meet delicious. Just like the non-vegan version, this Vegan Eggs in… 

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Filed Under: Breakfast Recipes, Comfort Food Recipes, gluten free, Low Carb, main course, mediterranean, nut free Tagged With: basil, cornstarch, garlic, tofu, tomatoes, turmeric, vegan

Potato Quinoa Waffles ( Aloo Tikki Waffles)

April 15, 2021 By Richa 9 Comments

These easy Indian Spiced Vegan Potato Quinoa Waffles are inspired by my favorite Indian potato snack, Aloo Tikki! The quinoa adds nutrition and texture making them a savory brunch treat that is wonderfully filling! Vegan Gluten-free Nutfree Soyfree I love me a good waffles recipe! No better self-care activity than digging into a pile of… 

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Filed Under: Breakfast Recipes, Comfort Food Recipes, gluten free, indian snacks, kid approved, mothers day, nut free, snack, soy free Tagged With: baking soda, chiles, coriander, cumin, ginger, onion, potato, quinoa, vegan

German Chocolate Loaf Cake

April 7, 2021 By Richa 20 Comments

This Vegan German Chocolate Loaf Cake is a rich and moist chocolate cake baked in a loaf pan, with the traditional nutty pecan and coconut caramel filling running through the middle! Anytime coconut is involved, any dessert has the potential to turn into one of my favorites!  I LOVE me a slice of classic German… 

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Filed Under: Breakfast Recipes, Cake Recipes, Comfort Food Recipes, dessert, fall, holiday, kid approved, soy free Tagged With: baking powder, baking soda, chocolate, cocoa powder, coconut, dates, flour, pecans, vegan, vinegar

Spinach Alfredo Skillet Lasagna

April 4, 2021 By Richa 27 Comments

Vegan Spinach Alfredo Skillet Lasagna makes the perfect weeknight dinner! An easy vegan pasta recipe that is family-friendly, uses just 1 skillet, and is ready to eat in about 45 minutes! Bubbling hot lasagna deliciousness…. Are you ready for it? Spinach Alfredo Skillet Lasagna!  A satisfying one-pan meal that your whole family will enjoy! Perfectly… 

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Filed Under: Comfort Food Recipes, Gluten free Option, italian, kid approved, main course, mediterranean, nut-free option, One Pot Meals, refined sugar free, Soy free Option, Winter Tagged With: broth, cashews, garlic, miso, mushroom, nutritional yeast, onion, pasta, spinach, vegan, vinegar

Baked Pakora (Onion Bhaji)

March 30, 2021 By Richa 28 Comments

These Baked Pakora are every bit as crispy and delicious as restaurant-style Onion bhajis just baked instead of fried! Make them as an appetizer for an Indian dinner or as a party or TV snack. These Crispy Baked Onion Pakora (Onion Bhaji) are an easy alternative to the widely loved Indian fried onion snack and… 

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Filed Under: Appetizer Recipes, gameday, gluten free, holi, holiday, indian snacks, Indian Vegan Recipes, july 4th, kid approved, nut free, snack, soy free, superbowl Tagged With: baking soda, chickpea flour, ginger, onion, rice flour, turmeric, vegan

Instant Pot Teriyaki Fried Rice

March 21, 2021 By Richa 23 Comments

Vegan Instant Pot Teriyaki Fried rice is packed with colorful veggies, sesame seeds and a sweet and salty teriyaki sauce you will LOVE! Such a delicious one-pot dinner! This easy Japanese restaurant-style fried rice is ready in 20 minutes making it family-friendly for busy weeknights. I love me a quick, no fuss, one-pot meal with… 

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Filed Under: Asian Vegan Recipes, Comfort Food Recipes, fall, Freezer friendly, gluten free, Instant Pot, kid approved, main course, nut free Tagged With: bell pepper, carrot, peas, rice, sesame seeds, soy sauce, vegan

Vegan Mushroom Stroganoff – One Pot

March 7, 2021 By Richa 21 Comments

This Vegan Mushroom Stroganoff recipe is packed with earthy flavor and umami from mushrooms and so creamy you won’t believe it’s dairy-free. Paired with pasta and sprinkled with parsley it’s the ultimate vegan comfort food. And it’s all made in just 1 Skillet! Lovers of creamy mushroom sauces, you gotta try this vegan mushroom stroganoff… 

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Filed Under: Comfort Food Recipes, fall, Gluten free Option, main course, nut-free option, One Pot Meals, Winter Tagged With: cashew butter, cashews, garlic, mushroom, onion, pasta, portobello mushroom, vegan, vinegar

Restaurant Style Aloo Gobi

February 17, 2021 By Richa 21 Comments

This restaurant-style aloo gobi that has all the flavor we love ordering at our favorite takeaway. Just the right amount sauce and spice in this Vegan Aloo Gobi! Aloo Gobi – Spiced Potatoes with Cauliflower. is one of the most ordered Indian dishes for a reason. This Vegan Aloo Gobi is just like the one… 

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Filed Under: Comfort Food Recipes, fall, Freezer friendly, gluten free, Indian Vegan Recipes, kid approved, main course, main course:India, nut free, popular, refined sugar free, soy free, Turmeric Recipes, Winter Tagged With: cauliflower, cumin, garlic, ginger, onion, potato, tomatoes, vegan

Vegan Lentil, Apple & Pecan Stuffed Butternut Squash

February 12, 2021 By Richa 11 Comments

Vegan Stuffed Butternut Squash with Lentil & Apple filling is a hearty and satisfying plant-based main course for any winter dinner and makes for a showstopping holiday meal! Easy to make ahead of time! Even though it’s February already I am still craving all things squash and pumpkin! And trust me, you too will love… 

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Filed Under: Christmas Vegan Recipes, Comfort Food Recipes, fall, gluten free, grain free, holiday, lentil, main course, nut-free option, soy free, Vegan Thanksgiving Recipes, Winter Tagged With: butternut squash, garlic, lentils, onion, rosemary, sage, vegan

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Hi, I'm Richa! I create flavorful plant based recipes that are inspired by my Indian upbringing, including many gluten-free, soy-free, and oil-free options. Read more about me and the blog...

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