main course

Tikki. Potato, chickpea, breadcrumbs patties. Vegan, glutenfree option

Fluffy White Dinner rolls! or Burger buns. Vegan

Buckwheat Soba pasta with grilled Zucchini, evoo, pesto, cherry tomatoes. Vegan, glutenfree

Baked Portobello Mushrooms, Avocado, Tomato Sandwich. Liebster Award and Sleeping Chewie.

Maple glazed Tempeh, cherry tomatoes and baby greens Salad. vegan, glutenfree

Tempeh Chickpea Fritter Patty Burger. Vegan

Mushroom Onion saute, mom’s way! Vegan, glutenfree

Tempeh Sandwiches! with grilled watermelon and peaches. Vegan

Jamaican Jerk Tempeh and creamy Red Bell pepper mayo Sandwich! Vegan

Elbows in Red pepper Alfredo with red onions and Asparagus! Vegan

Penne with Basil Cashew pesto, Asparagus and Red Bell pepper!(Vegan)

Wasabi Soba chilled with grilled veggies

Peppers Spinach Garlic Cajun Quick Farfalle!

Sprouts Potato Cutlets/Burger Patty

Yasai Yakisoba!

Baingan Bharta (Roasted mashed spiced Eggplant)

Banh Xeo (Vietnamese crepes) with nuoc cham sauce !

Patta Gobi chole! (Cabbage and Garbanzo beans stir fry)

Kadhai Chole/Chana! (wok garbanzo beans:):))

Nepali Aloo!

Mushroom Mutter Masala! (mushroom peas in creamy curry)

Burnt Garlic fried rice!