main course
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Tikki. Potato, chickpea, breadcrumbs patties. Vegan, glutenfree option
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Fluffy White Dinner rolls! or Burger buns. Vegan
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Buckwheat Soba pasta with grilled Zucchini, evoo, pesto, cherry tomatoes. Vegan, glutenfree
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Baked Portobello Mushrooms, Avocado, Tomato Sandwich. Liebster Award and Sleeping Chewie.
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Maple glazed Tempeh, cherry tomatoes and baby greens Salad. vegan, glutenfree
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Tempeh Chickpea Fritter Patty Burger. Vegan
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Mushroom Onion saute, mom’s way! Vegan, glutenfree
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Tempeh Sandwiches! with grilled watermelon and peaches. Vegan
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Jamaican Jerk Tempeh and creamy Red Bell pepper mayo Sandwich! Vegan
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Elbows in Red pepper Alfredo with red onions and Asparagus! Vegan
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Penne with Basil Cashew pesto, Asparagus and Red Bell pepper!(Vegan)
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Wasabi Soba chilled with grilled veggies
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Peppers Spinach Garlic Cajun Quick Farfalle!
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Sprouts Potato Cutlets/Burger Patty
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Yasai Yakisoba!
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Baingan Bharta (Roasted mashed spiced Eggplant)
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Banh Xeo (Vietnamese crepes) with nuoc cham sauce !
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Patta Gobi chole! (Cabbage and Garbanzo beans stir fry)
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Kadhai Chole/Chana! (wok garbanzo beans:):))
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Nepali Aloo!
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Mushroom Mutter Masala! (mushroom peas in creamy curry)
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Burnt Garlic fried rice!